Caseins are the major milk proteins associated with lactation performance, milk composition and cheese yield efficiency, representing around 80% of the total amount of proteins found in milk. Among the caseins, kappa-casein ...

Caseins are the major milk proteins associated with lactation performance, milk composition and cheese yield efficiency, representing around 80% of the total amount of proteins found in milk. Among the caseins, kappa-casein ...

Caseins comprise make up about 80% of the total protein content of milk and present polymorphism with change in the amino acid sequence. Within this abundance of proteins, kappa-casein is noteworthy, since it has been ...

Caseins comprise make up about 80% of the total protein content of milk and present polymorphism with change in the amino acid sequence. Within this abundance of proteins, kappa-casein is noteworthy, since it has been ...

The influence of alpha(S1)-casein (alpha(S1)-CN) and kappa-casein (kappa-CN) polymorphism on the curd yield and 12 other parameters of milk obtained from 89 Italian Mediterranean buffaloes (IMB) was evaluated. IMB milk ...

The objective of this study was to characterize the genetic architecture underlying the absolute concentrations of 2 important milk proteins, kappa-casein (kappa-CN) and beta-lactoglobulin (beta-LG), in a backcross population ...

Caseins are a family of milk proteins that exist in several molecular forms and are the main proteins present in the bovine milk. Genetic variants of these proteins have been associated with the quality and quantity of ...