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Knowledge, attitudes and practices of food handlers in food safety: An integrative review
(Elsevier Science Bv, 2017)
This study presents an overview of the relationship between knowledge, attitudes and practices (KAP) of food handlers with training in food safety, in addition to proposing reflections on the training of food handlers, ...
Fotografía del extremo sur de Chile
Fotografía de un témpano de hielo.
Fotografía de Punta Arenas
Foto - postal de Punta Arenas.
Food safety knowledge, optimistic bias and risk perception among food handlers in institutional food services
(Elsevier Sci Ltd, 2017)
Food handlers demonstrate an awareness of food safety but generally fail to translate that knowledge into safe practices. Optimistic bias can explain this phenomenon. Optimistic bias is a psychological phenomenon in which ...
Brazilian Food Handlers' Years of Work in the Foodservice and Excess Weight: A Nationwide Cross-Sectional Study
(Frontiers Media S.A., 2024)
Food allergens: Knowledge and practices of food handlers in restaurants
(Elsevier Sci LtdOxfordInglaterra, 2010)
Microbiological evaluation of hands of foods handlers from public schools in Pirenópolis-GO.
(Universidade Tecnológica Federal do Paraná (UTFPR), 2014)
Detection of enterotoxin genes of Staphylococcus sp isolated from nasal cavities and hands of food handlers
(Sociedade Brasileira de Microbiologia, 2010-03-01)
Food handlers, an important factor in food quality, may contain bacteria that are able to cause foodborne disease. The present study aimed to research coagulase-negative (CNS) and -positive staphylococci (CPS) in 82 food ...
Detection of enterotoxin genes of Staphylococcus sp isolated from nasal cavities and hands of food handlers
(Sociedade Brasileira de Microbiologia, 2010-03-01)
Food handlers, an important factor in food quality, may contain bacteria that are able to cause foodborne disease. The present study aimed to research coagulase-negative (CNS) and -positive staphylococci (CPS) in 82 food ...