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SUGARCANE AGRIBUSINESS AND FOOD PRODUCTION IN THE MUNICIPALITY OF TUPI PAULISTA, STATE OF SAO PAULO, BRAZIL: CHALLENGES FOR THE FOOD SOVEREIGNTY
(Univ Estadual Paulista Julio Mesquita Filho, 2016-01-01)
Different actors dispute specific forms of land use and management/control of territory, thus they contribute to the production of space in different ways, since their respective projects of society. These differences and ...
FOOD ACQUISITION PROGRAM CONTRIBUTION (PAA) FOR FOOD SOVEREIGNTY IN THE PONTAL PARANAPANAMEMA, STATE OF SAO PAULO
(Univ Estadual Paulista Julio Mesquita Filho, 2016-01-01)
Many representatives of the subaltern forces - especially the coalition of peasant movements Via Campesina - have advocated food sovereignty as an alternative proposal for the control of food systems. While the hegemonic ...
Popular food market: the territory of peasant agriculture and the fight for food sovereignty in the municipality of Sao Gabriel da Palha (ES)
(Univ Federal Goias, Inst Estudos Socio-ambientais, 2020-01-01)
This article reflects on the experience of the Popular Food Market, created in 2011 in the municipality of Sao Gabriel da Palha (ES) by MPA, characterized as a peasant agriculture territory. It was based on a qualitative ...
FOOD SOVEREIGNTY: peoples' right
(Univ Taubate, 2021-01-01)
The basic right to food is historically denied to a large part of humanity. This article intends to demonstrate that its guarantee depends on a strong and wide confrontation with the practices and discourses of the dominant ...
Food sovereignty and rural development: beyond food security
(Universidad Nacional de Colombia, Facultad de Agronomía, Centro Editorial, 2013)
Food sovereignty and food security are not the same issue. Both are different but many people around the world confuse the two. This article explores and analyzes the issues surrounding food security and food sovereignty ...
The WTO's international multilateral trade system and its effects on the production and consumption of food
(Inst Brasileiro Relacoes Int, 2015-07-01)
Upon the WTO's 20th anniversary this paper evaluates how its free trade regime has impacted the way people grow and eat food. Further on, we describe how food sovereignty emerged as a counter proposal that aims to once ...
(RE)APPROXIMATING FOOD PRODUCERS AND CONSUMERS IN METRO VANCOUVER, CANADA
(Univ Autonoma Caribe-uac, 2016-01-01)
This paper interprets the Metro Vancouver food localization movement, thorough the lens of the second generation of food sovereignty, with the objective of exploring its economic dimensions. First we promote a theoretical ...
Rural development thinking, moving from the green revolution to food sovereignty
(Universidad Nacional de Colombia, 2016-05-01)
Since the middle of the last century, several perspectives have addressed rural development from different viewpoints, and productive aspects have prevailed. Four general approaches encompass these perspectives: the ...
A review of transdisciplinary approaches for the co-creation of food sovereignt
(Universidad Católica Boliviana "San Pablo". IUC VLIR-UOS., 2019-11-11)
Food sovereignty is a complex problem of sustainability, since it requires
the active and effective participation of diverse communities of knowledge for the
identification and implementation of relevant and sustainable ...