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Investigation of foam flow in a 3D printed porous medium in the presence of oil
(ACADEMIC PRESS INC ELSEVIER SCIENCE, 2017)
Characterization of Apple Juice Foams for Foam-mat Drying Prepared with Egg White Protein and Methylcellulose
(Wiley Blackwell Publishing, Inc, 2006-06)
Intrinsic stability and rheological properties of apple juice foams for foam mat drying were studied. Foams were prepared from clarified apple juice by adding various concentrations of 2 foaming agents of different nature: ...
Determination of the liquid pool surfactant and protein concentration for semi-batch foam fractionation columns
(Brazilian Society of Chemical Engineering, 2007)
Recovery of extracellular alkaline lipases of fusarium spec. by foam fractionation
(Parlar Scientific Publications (p S P)FreisingAlemanha, 2007)
Surfactant transport onto a foam film in the presence of surface viscous stress
(ELSEVIER SCIENCE INC, 2016)
Effect of Acid Treatment on Interfacial and Foam Properties of Soy Proteins
(David Publishing Company, 2015-02)
Abstract: The goal of the present work was to study the effects of acid treatment on the foaming properties of a soybean protein isolate (SPI) and its fractions, glycinin (11S) and β-conglycinin (7S). The structural ...
Ultrasound as a Method to Control Protein-Polysaccharide Foam Stability by Microscopic Parameter Alteration
(Wiley, 2014-09)
The objective of this work was to determine the effect of ultrasound application on the stability of foams of mixed systems of soy protein isolate and a hydroxypropyl methylcellulose called E4M at pH 7 and 3. It was used ...
Foam flow of oil-refrigerant R12 mixture in a small diameter tube
(Associação Brasileira de Engenharia e Ciências Mecânicas - ABCM, 2006-12)
This paper presents an experimental investigation of the mineral oil ISO VG10-refrigerant R12 mixture flow with foam formation in a straight horizontal 3.22 mm ID, 6.0 m long tube. An experimental apparatus was designed ...
Eggshells as agro‐industrial waste substitute for CaCO3 in glass foams: A study on obtaining lower thermal conductivity
(Corporación Universidad de la Costa, 2021)