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MICROWAVE DRYING OF PLANT TISSUE FOR NUTRITIONAL ANALYSIS OF Corymbia citriodora (HOOK.) AND Hevea brasiliensis MUELL. ARG.
(Colegio Postgraduados, 2017-07-01)
The method used to dry plant tissue samples may modify its nutrient content, and results in incorrect diagnostic of crop nutritional status. The hypothesis was that microwave drying method does not affect the nutrient ...
On-line monitoring of fat, dry matter and acrylamide contents in potato chips using near infrared interactance and visual reflectance imaging
(ELSEVIER SCI LTD, 2010)
The contents of dry matter, oil and acrylamide are some of the most relevant parameters in the quality control of potato chips. Near infrared spectroscopy (NIR) is a common technique for routine analysis of bulk chemistry ...
Drying of persimmon: Mathematical model for diffusivity as a simultaneous function of moisture content and shrinkage
(Isnt Tecnologico Veracruz, 2001-01-01)
Fresh persimmon has a high moisture content (about 85% wet basis) making it highly perishable and requiring adequate drying conditions to obtain an acceptable dehydrated product. Drying kinetics of persimmon cv. Rama Forte ...
Determination of moisture content from guaco with microwave oven
(Engenharia na Agricultura, 2017)
Microwave drying of plant tissue for nutritional analysis of Corymbia Citriodora (Hook.) and Hevea brasiliensis Muell. Arg
(2017-01-01)
The method used to dry plant tissue samples may modify its nutrient content, and results in incorrect diagnostic of crop nutritional status. The hypothesis was that microwave drying method does not affect the nutrient ...
CHEMICAL COMPOSITION AND LOSSES IN PRE-DRIED ORANGE BAGASSE SILAGE
(Inst Zootecnia, 2016-01-01)
The objective of this study was to evaluate the bromatological [dry matter, crude protein (CP), neutral (NDF) and acid detergent fiber (ADF), lignin and total digestible nutrients (TDN)] and fermentation characteristics ...
Bacillus spp. as plant growth-promoting bacteria in cotton under greenhouse conditions
(2019-12-01)
The use of plant growth-promoting bacteria (PGPB) is a promising alternative method to improve plant efficiency in the utilization of chemical fertilizers, enabling a reduction of fertilizer application on crops. This study ...
Fitomassa e acumulo de macronutrientes em cana-de-açúcar sob compactação e umidade do solo
(2016-01-01)
The experiment was conducted in PVC tubes, in a greenhouse, using a randomized block design with four replications, in a factorial arrangement (4x3x2) equivalent to four varieties, three levels of soil compaction in the ...
Climate effect on strategy sellection and energy consumption for in-bin drying of corn with natural air/low temperature
(Commission Internationale du Genie Rural, 2013-07)
This is a general study about the performance and energy requirement for NA/LT in-bin drying of corn at 10 different locations in Argentina. The goals of this study were to use the PHAST-FDM simulation model and historical ...
Effect of Hot Air Drying on Ultrastructure of Crambe Seeds
(2013-02-01)
This study was conducted to evaluate the morphologic modifications in tissues of the fruit and seed of the crambe (Crambe abyssinica Hochst. Ex R.E. Fr.) after drying at different temperatures. Fruits with a water content ...