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The effect of storage conditions on coffee seed and seedling quality
(International Seed Testing Association, 2016)
Biospeckle activity in coffee seeds is associated non-destructively with seedling quality
(Wiley-Blackwell, 2017-03-01)
Seeds age during storage, resulting in a decline in germination and seedling quality. Seed quality tests are important to monitor this decline. However, such tests are usually destructive and require large seed numbers and ...
The effect of storage conditions on coffee seed and seedling quality.
(Seed Science and Technology, v. 39, n. 1, p. 151-164, 2011., 2011)
A role for trigonelline during imbibition and germination of coffee seeds
(Georg Thieme Verlag KgStuttgartAlemanha, 2000)
Quick Test with Tetrazolium Chloride on Coffee Seed ViabilityTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1970)
Relationship Between the Different Aspects Related to Coffee Quality and Their Volatile Compounds
(2016-07-01)
This paper provides, for the first time, an overview of different aspects related to the quality of coffee beans and their volatile fractions: species/cultivars, geographic origins, bean defects, and types of beverages, ...
Gene expression of coffee seed oxidation and germination processes during drying
(Fundação de Pesquisas Científicas de Ribeirão Preto, 2017)
Coffee, Trinidad, B.W.I.
(Muir, Marshall and Co., Trinidad, 2009-07-31)
A picture of a branch showing the coffee berries. Postcard No. 34.