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Solubility of boldo leaf antioxidant components (Boldine) in high-pressure carbon dioxide
(ELSEVIER, 2005)
This work contributes to the development of an enrichment process for antioxidant compounds in aqueous alcoholic extracts of boldo (Peumus boldus M.) leaves by using high-pressure CO2 as the solvent. Specifically we measured ...
Recovery of antioxidants from boldo (peumus boldus m.) By conventional and supercritical co2 extraction
(ELSEVIER SCIENCE BV, 2004)
Boldo (Peumus boldus M.) is a native plant from Chile that has been used is traditional medicine to treat digestive and/or hepatobiliary disorders. An attempt was made in this work to extract antioxidant compounds from ...
Direct identification of phenolic constituents in Boldo Folium (Peumus boldus Mol.) infusions by high-performance liquid chromatography with diode array detection and electrospray ionization tandem mass spectrometry
(Elsevier Science, 2010-01)
A very simple and direct method was developed for the qualitative analysis of polyphenols in boldo (Peumus boldus Mol., Monimiaceae) leaves infusions by high-performance liquid chromatography with diode array detection ...
Fitorremediação do 2,4-diclorofenoxiacético (2,4-d) pelo Plectranthus neochilus
(Universidade Federal do Pampa, 2017)
Contribución al estudio químico del aceite esencial de Plectranthus madagascariensis (Pers) Benth (LAMIACEAE), cultivada en Colombia
(Departamento de QuímicaUniversidad Nacional de Colombia - Sede Bogotá, 2019-07-19)
The plants offer since time immemorial products with beneficial properties useful in health, food, construction and decoration among others. In the Andean region among ornamental plants, a species known as “false incense” ...