Aquaculture in Brazil probably started in the 17th century, during the Dutch occupation of the northeastern region. Currently, this activity can be divided into five main sectors, defined by tradition and type of cultured ...

Important operational changes that have gradually been assimilated and new approaches that are developing as part of the movement toward sustainable intensive aquaculture production systems are presented via historical, ...

Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...

Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...

Wild populations of seahorses are threatened by overexploitation and the increasing black market to supply the trade of dried specimens for traditional Chinese medicine, religious rituals and other uses. Intensive aquaculture ...

Aquaculture is the fastest growing food production sector worldwide. Global demand for seafood continues to grow, and landbased aquaculture is expected to grow in order to meet the increasing market demand. In this context, ...

Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...

Integrated aquaculture systems have the potential to enhance the environmental sustainability of aquaculture production, if economically feasible. Data from integrated tilapia-prawn production trials were used to develop ...