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The "chemical oxygen demand/total volatile acids" ratio as an anaerobic treatability indicator for landfill leachates
(Brazilian Soc Chemical Eng, 2015-01-01)
In some operational circumstances a fast evaluation of landfill leachate anaerobic treatability is necessary, and neither Biochemical Methane Potential nor BOD/COD ratio are fast enough. Looking for a fast indicator, this ...
The chemical oxygen demand / total volatile acids ratio as an anaerobic treatability indicator for landfill leachates
(2015)
In some operational circumstances a fast evaluation of landfill leachate anaerobic treatability is necessary, and neither Biochemical Methane Potential nor BOD/COD ratio are fast enough. Looking for a fast indicator, this ...
Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins
(Multidisciplinary Digital Publishing Institute (MDPI), 2021-05)
Loin sections (m. Longissimus lumborum) were collected at slaughter from forty-eight lamb carcasses to evaluate consumer-liking scores of six types of typical New Zealand commercial lamb and to understand the possible ...
Influence of Orally Administered Antibiotics on Faecal pH and Volatile Fatty Acid Concentrations on Infants and Young Children
(1990)
Faecal specimens were collected from infants and children with common infections who presented to the Paediatrics Outpatient Department of the National Children's Hospital, San Jose, Costa Rica or to the Paediatrics Clinic, ...
The "chemical oxygen demand/total volatile acids" ratio as an anaerobic treatability indicator for landfill leachates
(Brazilian Soc Chemical Eng, 2015)
The "chemical oxygen demand/total volatile acids" ratio as an anaerobic treatability indicator for landfill leachates
(Brazilian Soc Chemical Eng, 2015)
Water stress and ripeness effects on the volatile composition of Cabernet Sauvignon wines
(Wiley, 2018)
BACKGROUNDControlled water deficits affect grape berry physiology and the resulting wines, with volatile composition being the one of the affected parameters. However, there is a potential disconnect between aromatic ...
A non-targeted approach unravels the volatile network in peach fruit
(2012)
Volatile compounds represent an important part of the plant metabolome and are of particular agronomic and biological interest due to their contribution to fruit aroma and flavor and therefore to fruit quality. By using a ...