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SUGARS IN TROPICAL-TYPE SWEET POTATO VARIETIES OF PUERTO RICOSUGARS IN TROPICAL-TYPE SWEET POTATO VARIETIES OF PUERTO RICO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2010)
Techniques and Problems in Small Scale Production of Flour from Sweet PotatoTítulo en español
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1984)
FREEZING AND SHELF LIFE OF SWEET POTATO AND CITRON BARSFREEZING AND SHELF LIFE OF SWEET POTATO AND CITRON BARS
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1988)
RELEASE OF 'CAMUY': A WHITE -FLESHED SWEET POTATORELEASE OF 'CAMUY': A WHITE -FLESHED SWEET POTATO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2012)
CANNING AND QUALITY EVALUATION OF SWEET POTATO DESSERTCANNING AND QUALITY EVALUATION OF SWEET POTATO DESSERT
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1991)
RELEASE OF 'PUJOLS': A TROPICAL-TYPE SWEET POTATORELEASE OF 'PUJOLS': A TROPICAL-TYPE SWEET POTATO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2011)
Sweet Potato Purchase Behavior: An Analysis of the Household Decision-Making ProcessTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1980)
Elaboration, shelf life and quality of dishes prepared with new sweet potato selectionsElaboración, almacenamiento y calidad de platos preparados con nuevas variedades de batata
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1989)
The Carotenoid Pigments of White-fleshed Sweet PotatoesTítulo en español
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1983)
Preference for Color, Sweetness, and Mouthfeel of Sweet Potato in Puerto RicoTítulo en español
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1985)