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Influence of the power level of an ultra-sonic system on dental cavity preparation
(2007-12-31)
The aim of this study was to evaluate the shape of dental cavities made with the CVDentus® system using different ultrasound power levels. One standard cavity was made on the buccal aspect of 15 bovine incisors with a ...
Influence of the power level of an ultra-sonic system on dental cavity preparation
(2007-12-31)
The aim of this study was to evaluate the shape of dental cavities made with the CVDentus® system using different ultrasound power levels. One standard cavity was made on the buccal aspect of 15 bovine incisors with a ...
Relation between solubility and surface hydrophobicity as an indicator of modifications during preparation processes of commercial and laboratory prepared soy protein isolates
(American Chemical Society, 2000-06)
Because water solubility is the main hydration property of proteins, solubility values of commercial and laboratory soy protein isolates, prepared under different conditions, were comparatively analyzed. In contrast, the ...
Metalmecánica
(Servicio Nacional de Aprendizaje (SENA), 2017)
Study of microleakage at class V cavities prepared by Er : YAG laser using rewetting surface treatment
(Mary Ann Liebert, Inc., 2004-02-01)
Objective: This study was conducted to analyze microleakage in Class V cavity preparation, using rewetting (or not) just after burr or Er:YAG laser preparation of enamel and dentin walls in permanent teeth. Background Data: ...
A new and rapid method for preparing long-chain alkyltrimethylammonium salts with a variety of counterions
(1987)
A new, rapid, and simple method for preparing long-chain alkyltrimethylammonium (A1TA+X-) or long-chain alkylpyridinium (A1Py+X-) salts (X- = F-, Cl-, Br-, NO3-, SO42-, PO42-, car{ballot box}ylic anions, etc.) is presented. ...