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Lupin and pea extrusion decreases the ruminal degradability and improves the true ileal digestibility of crude protein
(PONTIFICIA UNIV CATOLICA CHILE. FAC AGRONOMIA INGENIERIA FORESTAL, 2018)
Effects of rumen fluid pre-incubation on in vitro proteolytic activity of enzymatic extracts from rumen microorganisms
(ELSEVIER SCIENCE BV, 2010)
Enzymatic extracts were prepared from rumen fluid (RF) either directly after collection or after incubation in enriched media and their proteolytic activities were measured and compared The objective of RF in vitro cultivation ...
Tannin on non-degradable digestible protein from proteic sources in cattle rumen
(Acta Scientiarum. Animal Sciences, 2018)
Avaliação da torta de soja como fonte proteica para ruminantes: digestibilidade e oferta de proteína metabolizável em ovinos
(Universidade Federal de Santa MariaBrasilZootecniaUFSMPrograma de Pós-Graduação em ZootecniaCentro de Ciências Rurais, 2023-05-29)
The objective of this study is to evaluate the impact of the inclusion of soybean cake (TS) in
complete diets (TMR) offered to sheep on digestive and metabolic parameters in comparison
to protein sources commonly used ...
In situ rumen degradation kinetics of high-protein forage crops in temperate climates
(INST INVESTIGACIONES AGROPECUARIAS, 2011)
In vitro protein breakdown by enzyme extracts of rumen origin: comparison with methods in situ and proteases of Streptomyces griseus
(PONTIFICIA UNIV CATOLICA CHILE. FAC AGRONOMIA INGENIERIA FORESTAL, 2010)
Degradabilidade ruminal da matéria seca, da fração fibrosa e da proteína bruta de forrageiras
(Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA), 2006-04-01)
O objetivo deste trabalho foi avaliar a degradabilidade ruminal da matéria seca, da fibra em detergente neutro, da fibra em detergente ácido e da proteína bruta da alfafa (Medicago sativa), aveia-preta (Avena strigosa), ...