Now showing items 1-10 of 377
Cassava starch films containing rosemary nanoparticles produced by solvent displacement method
Cassava starch films containing rosemary nanoparticles were successfully produced using a simple approach. Different concentrations (5 and 20% w/w) of ethanolic extracts of rosemary were added to the film-forming aqueous ...
Precipitation and encapsulation of rosemary antioxidants by supercritical antisolvent process
The encapsulation of antioxidants with biocompatible polymers is essential for their protection against degradation factors like light and oxygen, and facilitates its solubility in the target medium. This work presents the ...
El bebé de Rosemary
(Revista Mensaje, 2018)
Synergistic antioxidant and antibacterial activity of rosemary plus butylated derivatives
Antioxidant and antibacterial activity of a methanol rosemary extract (RE) containing 30% carnosic acid (CA), 16% carnosol (COH) and 5% rosmarinic acid (RA) was studied in vitro alone and in combination with the antioxidant ...
Rosemary supplementation (Rosmarinus oficinallis L.) attenuates cardiac remodeling after myocardial infarction in rats
Background: Myocardial infarction (MI) is one of the leading causes of morbidity and mortality worldwide. Dietary intervention on adverse cardiac remodeling after MI has significant clinical relevance. Rosemary leaves are ...
Influência do alecrim (Rosmarinus officinallis L.) na atividade de água e oxidação lipídica de peixes de uma espécie de tilápia (Oreochromis ssp-var. vermelha Flórida) submetidos à salga
Salting have been a very utilized fish conservation method, however only in the last years the basic mechanism involved in salting fish has been understood. The objectives of this study were determine the addition in brine ...
Obtention of Rosemary Essential Oil Concentrates by Molecular Distillation and Free Radical Scavenging Capacity Analysis
(De Gruyter, 2013-06)
Rosemary essential oil is used in pharmaceutical, cosmetic and food industries. Due to its constituents’ chemical activity, it is also used as antioxidant to preserve foods and as antibacterial and antifungal agents. The ...
Rosemary quebra o silêncio
Assisted extraction of rosemary antioxidants with green solvents
The use of natural antioxidants in the food industry has increased in the last years and there is a growing interest in improving the extraction processes using GRAS (general recognize as safe) solvents. In this work the ...