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Effect of organic selenium and zinc on the performance and egg quality of Japanese quails
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2014)
Gluconeogenesis and glucose replacement rate during long-term fasting of Japanese quails
(Elsevier B.V., 2014)
Performance and egg quality of four quail genetic groups
(Amer Dairy Science Assoc-adsa, 2014)
Enrichment of Japanese quail eggs with organic selenium.
(Elsevier B.V., 2014)
Enrichment of eggs of Japanese quail with alpha-tocopherol
(Elsevier B.V., 2014)
Identification and antimicrobial susceptibility patterns of Pasteurella multocida isolated from chickens and japanese quails in Brazil
(Sociedade Brasileira de Microbiologia, 2014)
Beak-trimming methods and their effect on the performance of japanese quail pullets (Coturnix japonica)
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2013)
Effect of dietary organic selenium and zinc on the internal egg quality of quail eggs for different periods and under different temperatures
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2014)
Traceability of animal byproducts in quail (Coturnix coturnix japonica) tissues using carbon (13C/12C) and nitrogen (15N/14N) stable isotopes
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2013)
Combining ability of characteristics of egg quality of quail for analyze system of diallel crossbreds
(Amer Soc Animal Science, 2014)