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Dietary chitosan improves nitrogen use and feed conversion in diets for mid-lactation dairy cows
(2017-07-01)
Feed additives and fat sources have been used to meet high productive dairy cow energy requirements. This study aimed to evaluate dietary chitosan and soybean oil effects on mid-lactation dairy cow intake, digestibility, ...
Alimento tipo queijo à base de mandioca
(Universidade Tecnológica Federal do ParanáPonta GrossaBrasilDepartamento Acadêmico de AlimentosTecnologia em AlimentosUTFPR, 2016-11-24)
In recent years, the search for natural foods has been increasing. In this category, the most sought are lactose-free, cholesterol-free and vegetarian and or vegan products. Nowadays, in the Brazilian market the product ...
Evidence for Involvement of IL-9 and IL-22 in Cows' Milk Allergy in Infants
(Mdpi Ag, 2017)
Although allergic inflammation is characterized by a T helper (Th) 2-dominant immune response, the discovery of a role for new T cell subsets in inflammatory diseases has added an additional layer of complexity to the ...
Avaliação sensorial e físico-química de chocolates tipos tradicional e diet
(Universidade Federal de UberlândiaBrasilEngenharia de Alimentos, 2019)
Desenvolvimento e caracterização de sorvete vegano de chocolate
(Universidade Tecnológica Federal do ParanáCampo MouraoBrasilDepartamento Acadêmico de AlimentosTecnologia em AlimentosUTFPR, 2018-06-14)
The market for vegan foods is in full extension, due to the occurrence of more and more people having some type of food restriction. The raw material commonly used in the manufacture of ice cream is milk, thus limiting ...
Cow's milk protein intolerance and chronic constipation in children
(Blackwell Munksgaard, 2001-12-01)
Cow's milk protein (CMP) allergy was investigated in 25 children (age-range 3 months to 11 years) with chronic constipation. A diagnosis of constipation was made on the basis of a history of painful elimination of hard ...
Elaboração de sorvete sem lactose enriquecido com inulina
(Universidade Tecnológica Federal do ParanáPonta GrossaBrasilDepartamento Acadêmico de AlimentosTecnologia em AlimentosUTFPR, 2016-11-29)
This study aimed to develop a lactose-free ice cream and enriched with inulin in order to meet the needs of consumers with special needs and as a functional food option, rich in soluble fiber. The specific objectives refer ...
The effect of a product with three gluconeogenic precursors during the transition period on blood metabolites and milk yield in Chilean Holstein cattle
(Taylor and Francis Ltd., 2018)
The objective of this study was to determine the effect of a product containing calcium propionate 70 g/kg, propylene glycol 95 g/kg and glycerol 330 g/kg on blood β-hydroxy butyrate, non-esterified fatty acids and milk ...
Whole-flint corn grain or tropical grass hay free choice in the diet of dairy calves
(2020-11-01)
Tropical grass hay feeding is related to improved ruminal health; however, it may decrease energy intake. On the other hand, whole-flint corn grain may be an alternative fiber source in the diet of dairy calves. Forty-two ...
Desempenho de pais de crianças em dieta de exclusão do leite de vaca na identificação de alimentos industrializados com e sem leite vaca
(Sociedade Brasileira de Pediatria, 2007-10-01)
OBJECTIVE: To investigate how well the parents of children on cow's milk free diets perform at recognizing whether or not expressions describe and foods contain cow's milk proteins. METHODS: Interviews were conducted with ...