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Usefulness of near infrared reflectance (NIR) spectroscopy and chemometrics to discriminate between fishmeal, meat meal and soya meal samples
(Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2009)
Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method
(Journal of Nutritional Science, 2014)
Animal by-product meals have large variability in crude protein (CP) content and digestibility. In vivo digestibility procedures are precise but laborious, and in vitro methods could be an alternative to evaluate and ...
Traceability of animal meals in quail eggs using carbon and nitrogen stable isotopes
(Empresa Brasil Pesq Agropec, 2020-01-01)
The objective of this work was to detect the inclusion of animal meal in Japanese quail (Coturnix coturnix japonica) diets, by analyzing eggs and their fractions (albumen and yolk) through the technique of carbon (C-13/C-12) ...
Application of cholesterol determination method to indirectly detect meat and bone meals in ruminant feeds
(Sociedade Brasileira de Química, 2013)
Quality of fresh and aged meat from lambs fed peanut meal and glycerin
(2019-07-01)
Were evaluated the microbiological and physicochemical characteristics of fresh and aged semimembranosus muscle from 40 uncastrated male Ile de France lambs with 17.15 ± 1.56 kg of initial body weight. Treatments involved ...
Traceability of animal by product meals in broilers fed sugarcane yeast using stable isotopes
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2012-03-01)
The objective of this study was to verify if the dietary inclusion of sugarcane yeast at levels commonly used in broiler diets influences the traceability of cattle meat meal and poultry offal meal, using the technique of ...
Peanut meal and crude glycerin in lamb diets: Meat quality and fatty acid profile
(2020-04-01)
This study aimed to evaluate the effects on lamb meat quality of replacing the soybean meal and corn diet with peanut meal and crude glycerin. A total of 40 lambs, with an initial body weight of 17.15 ± 1.56 kg, were divided ...
Traceability of animal meals in Japanese quail eggs using the technique of 13C e 15N* stable isotopes
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2013-03-01)
The objective of this study was to trace the inclusion of bovine meat and bone meal (BMBM) in the diet of Japanese quails by analyzing eggs and egg fractions (yolk and albumen) by the technique of carbon-13 (13C) and ...
Apparent nutrient digestibility and mineral availability of protein-rich ingredients in extruded diets for Nile tilapia
(Sociedade Brasileira de Zootecnia, 2012-08-01)
Apparent digestibility coefficients (ADC) of gross energy and dry matter (DM) and mineral availability were evaluated for eight protein-rich ingredients (corn gluten meal, soybean meal, cottonseed meal at 280.0 and 380.0 ...