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        Lipid composition and vitamin content of wild female litopenaeus vannamei in different stages of sexual maturation 

        Wouters; Molina; Lavens; Calderón (ELSEVIER, 2001, 2010)

        Changes in lipid composition in hippocampus early and late after status epilepticus induced by kainic acid in wistar rats 

        Universidade Estadual Paulista (Unesp); Universidade Federal de Santa Catarina (UFSC); Universidade Federal do Rio Grande do Sul (UFRGS) (Springer, 2007-03-01)
        Oxidative damage to biological membranes has been reported as a cause of alterations in many different diseases. We had previously reported lipid peroxidation in the kainic acid model of temporal epilepsy. In this study ...

        Changes in lipid composition in hippocampus early and late after status epilepticus induced by kainic acid in wistar rats 

        Universidade Estadual Paulista (Unesp); Universidade Federal de Santa Catarina (UFSC); Universidade Federal do Rio Grande do Sul (UFRGS) (Springer, 2007-03-01)
        Oxidative damage to biological membranes has been reported as a cause of alterations in many different diseases. We had previously reported lipid peroxidation in the kainic acid model of temporal epilepsy. In this study ...

        Influence of commercial dietary oils on lipid composition and testosterone production in interstitial cells isolated from rat testis 

        Hurtado de Catalfo, Graciela E.; Tacconi de Alaniz, María Josefa; Marra, Carlos Alberto (2009)

        Changes in lipid composition in hippocampus early and late after status epilepticus induced by kainic acid in wistar rats 

        Dal-Pizzol, Felipe; Quevedo, Joao; Streck, Emilio; Walz, Roger; Moreira, Jose Claudio F. (Springer, 2014)

        Tocopherol in the lipid stability of tilapia (Oreochromis niloticus) hamburgers 

        Universidade Estadual Paulista (Unesp) (2007-07-20)
        Presence of tocopherol is effective for fish preservation during frozen storage, inhibiting lipid degradation by oxidation. This work evaluated the antioxidant effects of α-tocopherol in diet and postmortem addition on the ...

        Tocopherol in the lipid stability of tilapia (Oreochromis niloticus) hamburgers 

        Universidade Estadual Paulista (Unesp) (2007-07-20)
        Presence of tocopherol is effective for fish preservation during frozen storage, inhibiting lipid degradation by oxidation. This work evaluated the antioxidant effects of α-tocopherol in diet and postmortem addition on the ...

        Plasma cholinesterase and carboxylesterase activities and nuclear and mitochondrial lipid composition of human placenta associated with maternal exposure to pesticides 

        Vera, Berta; Santa Cruz, Silvia; Magnarelli, Gladis
        Blood cholinesterases and tissue carboxylesterases (CEs) are sensitive indicators of environmental organophosphate pesticides (OPs) exposure. The aim of this pilot study was to assess the impact of OP exposure on placental ...

        Effect of bile on the lipid composition and surface properties of bifidobacteria 

        Gómez-Zavaglia, Andrea; Kociubinski, Guillermo Luis; Pérez, Pablo Fernando; Disalvo, E.; De Antoni, Graciela Liliana (2002)

        Lipid composition of purified transverse tubule membranes isolated from amphibian skeletal muscle 

        Pediconi, M. F.; Donoso P., Gonzalo; Hidalgo, C.; Barrantes, F. J. (1987)
        The level and proportion of lipids and their fatty acid composition were analyzed in highly purified transverse tubule membranes of amphibian skeletal muscle. Tubule membranes show (a) a higher content of lipids, (b) a ...
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        Red de Repositorios Latinoamericanos
        + of 7.000.000
        Available publications
        400 Participating institutions
        Dirección de Servicios de Información y Bibliotecas (SISIB)
        Universidad de Chile
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        Featured collections
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        Dirección de Servicios de Información y Bibliotecas (SISIB)
        Universidad de Chile
        Red de Repositorios Latinoamericanos | 2006-2018