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Efeitos isolados e combinados dos inseticidas fipronil e tiametoxam para a abelha brasileira Melipona scutellaris Latreille, 1811 (Hymenoptera, Apidae)
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Agricultura e Ambiente - PPGAA-ArCâmpus Araras, 2017-11-24)
Pollinators are responsible for tropical forests polinization and also have direct and indirect action on human feeding. The pollinators are majorly represented by bees. Even though, this contribution has been affected by ...
BAG3 regulates total MAP1LC3B protein levels through a translational but not transcriptional mechanism
(Taylor and Francis, 2016)
Autophagy is mainly regulated by post-translational and lipid modifications of ATG proteins. In some scenarios, the induction of autophagy is accompanied by increased levels of certain ATG mRNAs such as MAP1LC3B/LC3B, ATG5 ...
L-carnitine supplementation to UHT skimmed milk-based extender improves motility and membranes integrity of chilled ram sperm up to 96 h
(2019)
The addition of new additives as L-carnitine (LC) to extenders could mitigate reactive oxygen species
(ROS) production and improved motility and viability in chilled ram sperm as has been demonstrated in
other species (e.g. ...
Regulation of total LC3 levels by angiotensin II in vascular smooth muscle cells
(Wiley, 2022)
Hypertension is associated with high circulating angiotensin II (Ang II). We have reported that autophagy regulates Ang II-induced vascular smooth muscle cell (VSMC) hypertrophy, but the mechanism mediating this effect is ...
Identification of quinolactin alkaloids from fungi associated to Brazilian red algae Dichotomaria marginata by LC-PDA-MS and LC-MSn
(Georg Thieme Verlag Kg, 2013-09-01)
A Importância das Técnicas Acopladas (CL/UV, CL/EM, CL/RMN) para Procura de Princípios AtivosThe Importance of Hyphenated Techniques (LV/UV, LC/MS, LC/NMR) in the Search of Active Principles
(Fundação Oswaldo Cruz. Farmanguinhos. Núcleo de Gestão em Biodiversidade e Saúde., 2017)
Carotenoid Profile of Tomato Sauces: Effect of Cooking Time and Content of Extra Virgin Olive Oil
(Mdpi Ag, 2015-05-01)
The consumption of carotenoid-rich vegetables such as tomatoes and tomato sauces is associated with reduced risk of several chronic diseases. The predominant carotenoids in tomato products are in the (all-E) configuration, ...
Development of a workflow for therapeutic antibody characterization by LC-MS/MS
(Fiocruz/Instituto de Tecnologia em Imunobiológicos, 2023)
Amino acid analysis by LC-MS/MS using precolumn derivatization with aTRAQ™ reagent: a preliminary study
(Fiocruz/Instituto de Tecnologia em Imunobiológicos, 2018)