Buscar
Mostrando ítems 1-10 de 50
Grain discoloration in different genotypes of durum wheat (Triticum durum L.) in Argentina: associated mycobiota and peroxidase activity
(Polish Academy of Sciences. Committee of Plant Protection, 2020-01)
Wheat grain discoloration, a worldwide disease that lowers grain quality and decreases grain yield, does not have a single etiology. It has been proposed that it is a consequence of an abiotic mechanism, a response to ...
Assessment of grain discoloration in the main rice genotypes of Corrientes province, Argentina
(Grupo Paulista de Fitopatologia, 2018)
Rice grain discoloration affects grain yield and quality. Corrientes is the main rice producing province in Argentina. Previous studies were carried out in this province, where only panicle incidence (PI) was evaluated. ...
Levantamento da micoflora presente em grãos ardidos e sementes de milho
(Grupo Paulista de Fitopatologia, 2010)
Na cultura do milho as podridões de espigas causadas por fungos destacam-se como uma das principais responsáveis pelas perdas em produção e qualidade, principalmente devido a formação dos chamados grãos ardidos. O objetivo ...
Polyphenol oxidase activities of Chinese winter wheat cultivars and correlations with quality characteristics
(Institute of Crop Scienceshttp://zwxb.chinacrops.org/EN/Y2003/V29/I04/481, 2021)
Effect Of Calcium Silicate And Rice Husk Ash Application On The Incidence Of Fungi Associated With Spots In Flooded Rice SeedEfeito Da Aplicação De Silicato De Cálcio E De Cinza De Casca De Arroz Sobre A Incidência De Fungos Associados A Manchas Em Sementes De Arroz Irrigad
(Universidade Estadual Paulista (UNESP), 2016)
“Tayní”: shiny red-seeded Mesoamerican common bean cultivar“Tayní”: variedad de frijol común Mesoamericano de grano rojo brillante
(Universidad de Costa Rica, 2021)