Buscar

Mostrando ítems 1-10 de 10709

Effects of fruiting spur thinning on fruit quality and vegetative growth of sweet cherry (Prunus avium)

Ayala,Marlene; Andrade,María P (Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2009)

Physical and chemical characterization of dovyalis fruits

Universidade Estadual Paulista (Unesp) (2006-06-19)

The objective of this work was to establish physical and chemical characterizations of dovyalis hybrid fruits (Dovyalis abyssinica and D. hebecarpa). Samples of 25 fruits were characterized by evaluation of length and ...

A review of convolutional neural network applied to fruit image processing

Naranjo-Torres, José; Mora, Marco; Hernández-García, Ruber; Barrientos, Ricardo; Fredes, Claudio; Valenzuela-Keller, Andrés A. (2020)

Fallen fruits stimulate decomposition of leaf litter of dominant species in NW Patagonia shrublands

de Paz, Manuel; Gobbi, Miriam E.; Raffaele, Estela (Springer, 2018-04)

Background and aims: Leaf-litter decomposition rate (kL) regulates nutrient dynamics and is affected at microsite level by species traits, soil biota and microclimate conditions. Fallen fruits form part of the litter and ...

Role of glycoproteins during fruit ripening and seed development

Mendez-Yañez, Angela; Ramos, Patricio; Morales-Quintana, Luis (2022)

Liming and quality of guava fruit cultivated in Brazil

Universidade Estadual Paulista (Unesp); Estacao Expt Citricultura Bebedouro (Elsevier B.V., 2005-08-03)

An experiment was conducted on guava trees Psidium guajava L. (cv. Paluma) grown in the Experimental Citrus Culture Station of Bebedouro, SP, on dystrophic, acid Typical Hapludox in order to assess the effects of application ...

Liming and quality of guava fruit cultivated in Brazil

Universidade Estadual Paulista (Unesp); Estacao Expt Citricultura Bebedouro (Elsevier B.V., 2005-08-03)

Factors Affecting the Stability of Vitamin C in Tropical Fruit Juices and NectarsTítulo en español.

; ; (University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1964)

Physical and chemical characterization of dovyalis fruits

Universidade Estadual Paulista (Unesp) (2006-06-19)

Effects of a local tomato rootstock on the agronomic, functional and sensory quality of the fruit of a recovered local tomato (Solanum lycopersicum L.) named “Tomate Limachino Antiguo”

Martínez, Juan Pablo; Fuentes, Raúl; Farías, Karen; Loyola-López, Nelson; Freixas, Alejandra; Stange, Claudia; Sagredo, Boris; Quinet, Muriel; Lutts, Stanley (2022)

1
2
3
4
. . .
1071

Buscar

Filtros

Effects of fruiting spur thinning on fruit quality and vegetative growth of sweet cherry (Prunus avium)

Physical and chemical characterization of dovyalis fruits

A review of convolutional neural network applied to fruit image processing

Fallen fruits stimulate decomposition of leaf litter of dominant species in NW Patagonia shrublands

Role of glycoproteins during fruit ripening and seed development

Liming and quality of guava fruit cultivated in Brazil

Liming and quality of guava fruit cultivated in Brazil

Factors Affecting the Stability of Vitamin C in Tropical Fruit Juices and NectarsTítulo en español.

Physical and chemical characterization of dovyalis fruits

Effects of a local tomato rootstock on the agronomic, functional and sensory quality of the fruit of a recovered local tomato (Solanum lycopersicum L.) named “Tomate Limachino Antiguo”