Buscar
Mostrando ítems 1-10 de 1814
Consumer interpretation of ready to drink orange juice and nectar labelling
(2013-06-01)
The aim of this study was to evaluate consumers' use and interpretation of ready to drink orange juice and nectar label information and its influence on the purchase decision. One hundred and sixty-seven consumers of ready ...
Consumer interpretation of ready to drink orange juice and nectar labelling
(2013-06-01)
The aim of this study was to evaluate consumers' use and interpretation of ready to drink orange juice and nectar label information and its influence on the purchase decision. One hundred and sixty-seven consumers of ready ...
Structural responses to the obesity and non-communicable diseases epidemic: Update on the Chilean law of food labelling and advertising
(Blackwell Publishing Ltd, 2019)
© 2018 World Obesity FederationChile approved the law of food labelling and advertising in 2012; this law aims to address the obesity epidemic, particularly in children. The implementation details were published in 2015, ...
An Experimental Study Evaluating the Influence of Front-of-Package Warning Labels on Adolescent’s Purchase Intention of Processed Food Products
(MDPI, 2022)
Front-of-package warning labels (WLs) are among the public health policies adopted by some countries, mainly in Latin-America, to tackle childhood obesity; however, their impact is still under review. The aim of this study ...
Nutritional quality of food and beverages offered in supermarkets of Lima according to the peruvian law of healthy eating
(MDPI, 2020)
The purpose of this paper was to determine the foods and beverages offered in the city of Lima, Peru, that would be subject to front-of-package warning labels (octagons) according to the thresholds for the two phases (6 ...