Now showing items 1-10 of 18
Nutritional value of forage species from the Central Highlands Region of Mexico at different stages of maturity
(Universidade Federal de Santa Maria, 2016)
Productive response of lambs fed Crescentia alata and Guazuma ulmifolia fruits in a tropical region of Mexico
(Tropical Animal Health and Production, 2017)
Expanding a dynamic flux balance model of yeast fermentation to genome-scale
Abstract Background Yeast is considered to be a workhorse of the biotechnology industry for the production of many value-added chemicals, alcoholic beverages and biofuels. ...