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Dietary Fiber and Wheat Bran in Childhood Constipation and Health
(2014-01-01)
Chronic childhood functional constipation is highly prevalent and a public health problem. Prevention should begin early, since its onset after weaning is frequent. This chapter discusses breastfeeding, other preventive ...
Creating a food Photo Album for use with an online dietary assessment tool (myfood24) to investigate food consumption of Shawi Indigenous people in the Peruvian Amazon
(Cambridge University Press, 2021)
Despite recognition that climate change will have a negative impact on nutrition in Low- and Middle-income countries, there is limited information on food consumption and dietary nutrient intake especially among Indigenous ...
The share of ultra-processed foods and the overall nutritional quality of diets in the US: evidence from a nationally representative cross-sectional study
(BioMed Central, 2017)
Abstract
Background
Recent population dietary studies indicate that diets rich in ultra-processed foods, increasingly frequent worldwide, are grossly nutritionally unbalanced, ...
Precision of Usual Food Intake Estimates According to the Percentage of Individuals with a Second Dietary Measurement
(ELSEVIER SCIENCE INCNEW YORK, 2012)
Background Statistical methods for estimating usual intake require at least two short-term dietary measurements in a subsample of the target population. However, the percentage of individuals with a second dietary measurement ...
Dietary Phosphorus to Protein Ratio for the Mexican Population with Chronic Kidney Disease
(Taylor & Francis, 2019-04)
Objective: Hyperphosphatemia is a major contributor to poor outcomes among cases of chronic kidney disease. Considering that foods with high protein content are major sources of phosphorus, a more suitable dietary phosphorus ...
Body size dissatisfaction associated with dietary pattern, overweight, and physical activity in adolescents: A cross-sectional study
(Wiley-Blackwell, 2020-07-27)
This study analyzed the association of body size dissatisfaction with body mass index, dietary pattern, and physical activity in adolescents. A sample of 1074 participants between 10 and 17 years of age was recruited. Body ...
Assessment of dietary intake and urinary excretion of sodium and potassium in adults Evaluación de la ingesta dietética y excreción urinaria de sodio y potasio en adultos
(Sociedad Medica de Santiago, 2014)
© 2013, Sociedad Medica de Santiago, All rights reserved. Background: Hypertension is associated with elevated sodium and low potassium intakes. The determination of sodium and potassium intake by dietary records is ...
Dietary nutritional profile and phenolic compounds consumption inschool children of highlands of Argentine Northwest
(Elsevier, 2018-01)
The objective of this work was to assess dietary patterns and consumption of phenolic compounds from fruits and vegetables byschoolchildren of high altitude regions from northwest of Argentina. A nutritional survey including ...
Dietary electrolytes and thermal conditioning: minimizing heat stress in broilers
(2013)
In tropical climates the heat is one of the major constraints to production of broilers and is responsible for inducing a high mortality, especially in the finishing phase. Thus, the objective of this study was to compare ...
Dietary factors associated with metabolic syndrome and its components in overweight and obese Brazilian schoolchildren: a cross-sectional study
(Biomed Central Ltd, 2016-08-24)
Background: The metabolic syndrome (MS) has been assessed since childhood mainly because of the nutritional and epidemiological transition that has occurred worldwide. Our objectives were to explore the MS and its components ...