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Development of a dietary index based on the Brazilian Cardioprotective Nutritional Program (BALANCE)
(BioMed Central, 2018)
Abstract
Background
The diet of the Brazilian Cardioprotective Nutritional Program (BALANCE) classifies food into four groups and sets the daily amount to be consumed. The ...
Assessment of dietary intake and urinary excretion of sodium and potassium in adults Evaluación de la ingesta dietética y excreción urinaria de sodio y potasio en adultos
(Sociedad Medica de Santiago, 2014)
© 2013, Sociedad Medica de Santiago, All rights reserved. Background: Hypertension is associated with elevated sodium and low potassium intakes. The determination of sodium and potassium intake by dietary records is ...
Differences in dietary pattern between obese and eutrophic children
(2011-12-01)
Background: Excessive consumption of energy is a decisive factor of obesity, but a simple quantitative assessment of consumption between obese and eutrophic individuals not always explains the problem, raising questions ...
Differences in dietary pattern between obese and eutrophic children
(2011-12-01)
Background: Excessive consumption of energy is a decisive factor of obesity, but a simple quantitative assessment of consumption between obese and eutrophic individuals not always explains the problem, raising questions ...
Adolescents’ perception of dietary behaviour in a public school in Chile: a focus groups study
(BMC, 2020)
BackgroundThe objective of this study was to assess dietary behavior among sixth- to eighth-grade students to inform the delivery and content of nutrition education.MethodsThis was a qualitative study through focus groups. ...
National short-term dietary exposure assessment of a selected group of pesticides in Argentina
(Taylor & Francis, 2018-10)
An evaluation of acute dietary exposure to pesticide residues, applying deterministic and stochastic methods, was performed for a selected group of pesticides in two representative age groups from Argentina. Thus, 28 active ...
Dietary factors associated with metabolic syndrome and its components in overweight and obese Brazilian schoolchildren: a cross-sectional study
(Biomed Central Ltd, 2016-08-24)
Background: The metabolic syndrome (MS) has been assessed since childhood mainly because of the nutritional and epidemiological transition that has occurred worldwide. Our objectives were to explore the MS and its components ...
Characteristics of women who frequently under report their energy intake: a doubly labelled water study
(NATURE PUBLISHING GROUP, 2009)
Background/Objectives: We applied three dietary assessment methods and aimed at obtaining a set of physical, social and psychological variables that can discriminate those individuals who did not underreport (`never ...
Precision of Usual Food Intake Estimates According to the Percentage of Individuals with a Second Dietary Measurement
(ELSEVIER SCIENCE INCNEW YORK, 2012)
Background Statistical methods for estimating usual intake require at least two short-term dietary measurements in a subsample of the target population. However, the percentage of individuals with a second dietary measurement ...