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Crop genetic erosion: understanding and responding to loss of crop diversity

Khoury, C.K.; Brush, S.B.; Costich, D.E.; Curry, H.A.; De Haan, S.; Engels, J.M.M.; Guarino, L.; Hoban, S.; Mercer, K.L.; Miller, A.J.; Nabhan, G.P.; Perales, H.R.; Richards, C.; Riggins, C.; Thormann, I. (Wiley, 2021)

"Filling the maize basket" supports crop diversity and quality of household diet in Malawi

Snapp, S.S.; Fisher, M. (Springer Nature, 2019)

Soil Properties and Bacterial Communities Associated with the Rhizosphere of the Common Bean after Using Brachiaria brizantha as a Service Crop: A 10-Year Field Experiment

Aban, CL; Larama, G; Ducci, A; Huidobro, J; Abanto, M; Vargas-Gil, S; Perez-Brandan, C

Progenitor species hold untapped diversity for potential climate-responsive traits for use in wheat breeding and crop improvement

Leigh, F.J.; Wright, T.I.C.; Horsnell, R.; Dyer, S.; Bentley, A.R. (Springer, 2022)

Viable weed seed density and diversity in soil and crop productivity under conservation agriculture practices in rice-based cropping systems

Rajiv Nandan; Vikram Singh; Kumar, V.; Sati Shankar Singh; Kali Krishna Hazra; Chaitanya Prasad Nath; Malik, R.; Poonia, S.P. (Elsevier, 2020)

The shift of soil microbial community induced by cropping sequence affect soil properties and crop yield

Sun, Lei; Wang, Shuang; Narsing Rao, Manik Prabhu; Shi, Yu; Lian, Zhenghan; Jin, Pinjiao; Wang, Wei; Yumei, Li; Kangkang, Wang; Banerjee, Aparna; Xiao-Yang, Cui; Wei, Dan (2023)

The shift of soil microbial community induced by cropping sequence affect soil properties and crop yield

Sun, Lei; Wang, Shuang; Narsing Rao, Manik Prabhu; Shi, Yu; Lian, Zheng-Han; Jin, Pin-Jiao; Wang, Wei; Li, Yu-Mei; Wang, Kang-Kang; Banerjee, Aparna; Cui, Xiao-Yang; Wei, Dan (Frontiers Media S.A., 2024)

Effects of crop residues and reduced tillage on macrofauna abundance

Mutema, M.; Mafongoya, P.L.; Nyagumbo, I.; Chikukura, L. (Journal of Organic Systemshttps://www.organic-systems.org/journal/81/abstracts/8103.html, 2021)

Crop sciencie: a foundation for advancing predictive agriculture

Messina, C.D.; Cooper, M.; Reynolds, M.P.; Hammer, G.L. (Crop Science Society of America (CSSA), 2020)

Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products

Etten, J. van; de Sousa, K.; Cairns, J.E.; Dell'acqua, M.; Fadda, C.; Güereña, D.T.; Heerwaarden, J.; Assefa, T.; Manners, R.; Müller, A.; Pè, M.E.; Polar, V.; Ramirez Villegas, J.; Solberg, S.Ø.; Teeken, B.; Tufan, H.A. (National Academy of Sciences, 2023)

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Crop genetic erosion: understanding and responding to loss of crop diversity

"Filling the maize basket" supports crop diversity and quality of household diet in Malawi

Soil Properties and Bacterial Communities Associated with the Rhizosphere of the Common Bean after Using Brachiaria brizantha as a Service Crop: A 10-Year Field Experiment

Progenitor species hold untapped diversity for potential climate-responsive traits for use in wheat breeding and crop improvement

Viable weed seed density and diversity in soil and crop productivity under conservation agriculture practices in rice-based cropping systems

The shift of soil microbial community induced by cropping sequence affect soil properties and crop yield

The shift of soil microbial community induced by cropping sequence affect soil properties and crop yield

Effects of crop residues and reduced tillage on macrofauna abundance

Crop sciencie: a foundation for advancing predictive agriculture

Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products