Polygalacturonases are part of the group of enzymes involved in pectin degradation. The aim of this work was to investigate some of the factors affecting polygalacturonase production by an Aspergillus giganteus strain and ...

The citriculture in the international field is important not only for its nutrient and vitamin characteristics but also for its valuable source of raw materials to obtain pectin, since it was found in the internal and ...

This paper reports the construction of a citrus pectin-modified carbon paste electrode (PEC/CPE) which was applied for electrochemical sensitive detection of copper in biofuel. Considering its low cost of production and ...

Polysaccharides are high molecular weight polymers that have functional groups, which can be used as sites to derivate or bind specific ligands. Pectin is a polysaccharide that is obtained from plant resources mainly from ...

En la presente investigación fue determinar la acción cicatrizante de la pectina obtenida de la cáscara de Citrus sinensis L. (naranja), utilizándola en laceraciones realizadas a ratones albinos, criados y alimentados a ...

A pectin lyase, named PLIII, was purified to homogeneity from the culture filtrate of Aspergillus giganteus grown in submerged culture containing orange peel waste as carbon source. PLIII was able to digest apple pectin ...

The aim of this study was to investigate some of the factors affecting pectin lyase (PL) production by an Aspergillus giganteus strain, and to characterize this pectinolytic activity excreted into the medium. The highest ...

The aim of this study was to investigate some of the factors affecting pectin lyase (PL) production by an Aspergillus giganteus strain, and to characterize this pectinolytic activity excreted into the medium. The highest ...