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Study of antioxidant activity of non-conventional Brazilian fruits
(2011-12-01)
This study aimed to analyze the proximate composition of seeds from some non-conventional Brazilian fruits, as well as to evaluate the antioxidant activity through DPPH • free radical and to quantify the total phenolic ...
Study of antioxidant activity of non-conventional Brazilian fruits
(2011-12-01)
This study aimed to analyze the proximate composition of seeds from some non-conventional Brazilian fruits, as well as to evaluate the antioxidant activity through DPPH • free radical and to quantify the total phenolic ...
Ameliorating effects of metabolic syndrome with the consumption of rich-bioactive compounds fruits from Brazilian Cerrado: a narrative review
(2021-01-01)
Evidence suggests that bioactive compounds present in fruits and vegetables, including carotenoids, polyphenols, and phytosterols, may have beneficial effects against the development of obesity and other diseases. The ...
Dietary fructose, fruits, fruit juices and glucose tolerance status in Japanese-Brazilians
(ELSEVIER SCI LTD, 2009)
Background and aims: Evidence suggests that fructose and sweetened beverages may be a risk factor for obesity and type 2 diabetes, but the role of sweetened fruit juices in glucose disturbances has been minimally explored. ...
Flavonols in fresh and processed Brazilian fruits
(Academic Press Inc Elsevier ScienceSan DiegoEUA, 2009)
Characterization of palm tree fruit oils from Brazilian Amazonia region.
(Inst Grasa Sus DerivadosSevilleEspanha, 1997)
Psidium fruits: Endemic fruits of Latin America with a wide variety of phytochemicals
(2018)
Main causes of death globally are stroke, ischemic heart and respiratory diseases, no making distinction among regions of the world, nor income economies. The incidence of these diseases may be reduced by consumption of ...
Path analysis in fruits of the buriti (Mauritia flexuosa L. f) in populations from the Brazilian Middle North Region
(2017-12-01)
The Mauritia flexuosa L.f. tree is of immense socioeconomic significance in the Brazilian Middle North Region for its manifold benefits, but mainly for its fruit. However, the potential of this species has still not been ...
Brazilian Biodiversity Fruits: Discovering Bioactive Compounds from Underexplored Sources
(2019-02-20)
Large segments of the Brazilian population still suffer from malnutrition and diet-related illnesses. In contrast, many native fruits have biodiversity and are underexploited sources of bioactive compounds and unknown to ...
Composition, content of bioactive compounds, and antioxidant activity of fruit pulps from the Brazilian Amazon biome
(Empresa Brasil Pesq Agropec, 2017-10-01)
The objective of this work was to evaluate the physicochemical composition, the bioactive compounds, and the total antioxidant activity of the fruit pulps of abiu (Pouteria caimito), achachairu (Garcinia humilis), araza ...