Search
Now showing items 1-10 of 9853
Antioxidant activity of basil and oregano extracts added to soybean oil for accelerated storage test
(2013-08-01)
The objective of this research was to evaluate the antioxidant activity of extract of basil and oregano, and its synergistic effect when added to soybean oil and subjected to accelerated storage test. Extracts of basil, ...
Antioxidant activity of basil and oregano extracts added to soybean oil for accelerated storage test
(2013-08-01)
The objective of this research was to evaluate the antioxidant activity of extract of basil and oregano, and its synergistic effect when added to soybean oil and subjected to accelerated storage test. Extracts of basil, ...
Effects of Mate Tea (Ilex paraguariensis) Ingestion on mRNA Expression of Antioxidant Enzymes, Lipid Peroxidation, and Total Antioxidant Status in Healthy Young Women
(AMER CHEMICAL SOC, 2009)
The antioxidant activity of mate tea, the roasted product derived from yerba mate (Ilex paraguarienis), was observed in vitro and in animal models, but studies in humans are lacking. The aim of this study was to investigate ...
A comparison of methods employed to evaluate antioxidant capabilities
(Sociedad de Biología de Chile, 2000)
Effect of free or protein-associated soy isoflavones on the antioxidant status in rats
(WILEY-BLACKWELL, 2011)
BACKGROUND: The objective of this study was to investigate the effect of chronic ingestion of free and protein-associated soy isoflavones on the antioxidant status in male Wistar rats. Free isoflavone (iso), protein-associated ...
Effect of Fluoride in Antioxidant Systems of the Heart
(Elsevier B.V., 2011-11-01)
Effect of Fluoride in Antioxidant Systems of the Heart
(Elsevier B.V., 2011-11-01)
Cholesterol oxidation: Health hazard and the role of antioxidants in prevention
(Sociedad de Biología de Chile, 2003)
Effectiveness of natural antioxidants in sunflower oil
(2005-06-27)
The antioxidant activity of ∝- and δ-tocopherol, citric acid, ascorbic acid and ascorbyl palmitate was investigated in sunflower oil containing naturally occurring tocopherol. The effectiveness of natural antioxidants in ...