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PURIFICATION AND CHARACTERIZATION OF EXTRACELLULAR AMYLOGLUCOSIDASE FROM CANDIDA SP AND ITS USE FOR THE PRODUCTION OF GLUCOMALTOSE SYRUP
(Soc Brasileira MicrobiologiaSao PauloBrasil, 1995)
Increasing fungi amyloglucosidase activity by high pressure homogenization
(Elsevier Sci LtdOxfordInglaterra, 2012)
Preparation of silica with controlled pore sizes for enzyme immobilization
(Brazilian Society of Chemical Engineering, 2000-03-01)
A simple method for the preparation of silica with controlled pore size, for use as a support for the immobilization of enzymes, is described in this article. Using sodium silicate and hydrochloric acid, a microporous ...
Preparation of silica with controlled pore sizes for enzyme immobilization
(Brazilian Society of Chemical Engineering, 2000-03-01)
A simple method for the preparation of silica with controlled pore size, for use as a support for the immobilization of enzymes, is described in this article. Using sodium silicate and hydrochloric acid, a microporous ...
Use of alpha-amylase and amyloglucosidase combinations to minimize the bread quality problems caused by high levels of damaged starch
(Association of Food Scientists and Technologists of India, 2016-10)
The objective of this work was to investigate the contribution of α-amylase and amyloglucosidase to dough fermentation process and bread quality, as an alternative to reduce the negative effects caused by high damaged ...
Adsorption of amyloglucosidase from Aspergillus niger NRRL 3122 using ion exchange resin
(Tecpar, 2008)
Amyloglucosidase enzyme was produced by Aspergillus niger NRRL 3122 from solid-state fermentation, using deffated rice bran as substrate. The effects of process parameters (pH, temperature) in the equilibrium partition ...
Preparation of silica with controlled pore sizes for enzyme immobilization
(Brazilian Society of Chemical Engineering, 2000)
Preparation of silica with controlled pore sizes for enzyme immobilization
(Brazilian Society of Chemical Engineering, 2014)
SWEET SORGHUM: BROTH CLARIFICATION WITH ENZYMATIC TREATMENT INCREASES THE QUALITY OF THE FERMENTATION WORT FOR ETHANOL PRODUCTION
(2021-01-12)
Sweet sorghum is currently being evaluated throughout the world as a raw material for biofuel production because its stem juices are rich in sugars that can be directly fermented to ethanol. In this work, the fermentative ...