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        Applying the technology acceptance model to evaluation of recommender systems 

        Armentano, Marcelo Gabriel; Christensen, Ingrid Alina; Schiaffino, Silvia Noemi (Center for Technological Design and Development in Computer Science, 2015-06)
        In general, the study of recommender systems emphasizes the efficiency of techniques to provide accurate recommendations rather than factors influencing users' acceptance of the system; however, accuracy alone cannot account ...

        The relationship among knowledge of, attitudes toward and acceptance of genetically modified organisms (GMOs) among Slovenian teachers 

        Sorgo,Andrej; Ambrozis-Dolinsek,Jana (Pontificia Universidad Católica de Valparaíso, 2009)

        Consumer acceptability of beef from two sexes supplemented with essential oil mix 

        Universidade Estadual de Maringá (UEM); Univ Zaragoza; Universidade Estadual Paulista (UNESP) (Csiro Publishing, 2018-01-01)
        Essential oils are natural extracts from plants which can be included in cattle diets as an alternative to additives, such as ionophores, to improve the shelf life of meat. The aim of this study was to evaluate the sensory ...

        Acceptability and use of a Jelly Prepared from Acerola Fruit Pulp and Juice 

        Universidade Estadual Paulista (UNESP); River Park Drive (2014-01-01)
        The objective of this work was to evaluate the acceptability and shelf life of an acerola (Malpigia emarginata DC) jelly prepared in different ways. The jellies were prepared using sugar and either acerola juice or pulp ...

        Syneresis and sensory acceptability of desserts based on whey proteins concentrates 

        Celeghin, Adelina Guadalupe; Minetti, Florencia; Contini, Liliana Ester; Miccolo, María Eugenia; Rubiolo, Amelia Catalina; Olivares, María Laura (Science and Education Publishing, 2016-07)
        Syneresis and sensory acceptability of dairy desserts based on whey proteins concentrate were investigated. Samples were prepared with whey protein concentrate, modified corn starch, cocoa and sucrose or sucralose. For ...

        Bleeding complaints during the first year of Norplant(R) implants use and their impact on removal rate 

        Diaz, J; Faundes, A; Olmos, P; Diaz, M (Butterworth-heinemannWoburn, 1996)

        Innovative winemaking: Consumer acceptance of red table wines 

        Universidade Estadual Paulista (UNESP) (2013-07-01)
        Purpose: This paper aims to evaluate the consumer acceptance of Bordô and Isabel wines from innovative winemaking in order to increase red wine consumption by consumers to obtain nutritional benefits. Design/methodology/approach: ...

        Acceptability of a herd immunity-focused, transmission-blocking malaria vaccine in malaria-endemic communities in the Peruvian Amazon: an exploratory study 

        Unknown author (BMC, 2018)
        BACKGROUND: A transmission-blocking vaccine (TBV) to prevent malaria-infected humans from infecting mosquitoes has been increasingly considered as a tool for malaria control and elimination. This study tested the hypothesis ...

        EBTAM: technology acceptance in e-Business environments 

        Leyton, Diego; Pino Urtubia, José; Ochoa Delorenzi, Sergio (Springer, 2015)
        e-Business organizations must frequently face changes in their systems to stay competitive. However, it is not guaranteed the new systems will be acceptable for the workers. The e-Business Technology Acceptance Model ...

        HS–GC–MS–O analysis and sensory acceptance of passion fruit during maturation 

        Universidade Estadual Paulista (UNESP) (2017-07-01)
        The odor-active compounds of the conventional yellow passion fruit influence the aroma during ripeness and the acceptance of the juice. HS–GC–MS and GC–OSME analysis and sensory acceptance of the conventional passion fruit ...
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        Red de Repositorios Latinoamericanos
        + of 2.515.000
        Available publications
        163 Participating institutions
        Dirección de Servicios de Información y Bibliotecas (SISIB)
        Universidad de Chile
        Membership Login
        Featured collections
        • Latin American Theses
        • Argentinean Theses
        • Chilean Theses
        • Peruvian Theses
        Latest collections added
        • Argentina
        • Brazil
        • Colombia
        • México
        Dirección de Servicios de Información y Bibliotecas (SISIB)
        Universidad de Chile
        Red de Repositorios Latinoamericanos | 2006-2018