Cow milk allergy (CMA) is an aberrant reaction to the cow milk proteins (CMP). CMA is the most frequent cause of food allergy in childhood and several reasons are responsible of the highest prevalence, among them: early ...

Purpose of Review We sought to describe the available evidence supporting the utilization of the molecular allergen analysis (MAA) for diagnosis and management of cow milk protein allergy (CMPA). Recent Findings Cow milk ...

Food allergy is increasing in prevalence in westernized countries, leading to significant morbidity including nutritional deficiencies and the potential for fatal anaphylaxis during accidental exposure to the allergen. The ...

Allergic diseases pose a global and growing health concern which has increased worldwide in the last years. Allergy results from a complex interaction between environmental factors and genes. In light of the increase in ...

The subspecialty of pediatric allergy and immunology in Brazil is in its early years and progressing steadily. This review highlights the research developed in the past years aiming to show the characteristics of allergic ...

Objectives We evaluated allergy/hypersensitivity clinical markers and their correlation with Helicobactor pylori infection in children and adults to analyze how early acquisition of H. pylori could modulate allergic disorder ...