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Partial structure elucidation of the carbohydrate moiety of 1,25 - Dihydroxycholecalciferol Glycoside isolated from Solanum glaucophyllum leaves
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1985-01)
La cromatografía de intercambio iónico de los complejos de boratos de los carbohidratos presentes en las hojas Solanum glaucophyllum permitió el aislamiento del glicósido 1,25-dihydroxycholecalciferol. El esterol estaba ...
Balanço de minerais e desempenho em frangos de corte aos 21 dias de idade alimentados com rações contendo Solanum malacoxylon
(Revista Brasileira de Saúde e Produção Animal, 2019)
Bone characteristics of broiler chickens fed diets supplemented with Solanum glaucophyllum
(Revista Semina: Ciências Agrárias, 2018)
Bone Characteristics Of Broiler Chickens Fed Diets Supplemented With Solanum Glaucophyllum
(Universidade Estadual de Londrina, 2016)
Bone traits and gastrointestinal tract parameters of piglets fed cholecalciferol and 1,25-dihydroxycholecalciferol glycoside
(2021-01-01)
The objective of this study was to evaluate the cholecalciferol and 1,25-dihydroxycholecalciferol glycoside supplementation in piglet diet on organ biometry and physicochemical composition, pH of the digestive tract contents, ...
Effects of 1,25-dihydroxycholecalciferol and reduced vitamin D-3 level on broiler performance and bone quality
(Revista Brasileira Zootecnia Brazilian Journal Animal Sci, 2018-01-01)
This study was conducted to evaluate the effect of two levels of vitamin D-3 with or without 1,25-dihydroxycholecalciferol (1,25(OH)(2)D-3) on live performance and bone quality of broiler chickens. For that, we used a ...
Effects of 1,25-dihydroxycholecalciferol and reduced vitamin D3 level on broiler performance and bone quality
(Brazilian Journal of Animal Science, 2023)
1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
(Universidade Federal de Minas GeraisBrasilICA - INSTITUTO DE CIÊNCIAS AGRÁRIASUFMG, 2018-08-20)
A suplementação da dieta com 1,25-dihidroxicolecalciferol (1,25(OH)2D3) vem sendo estudada como alternativa para redução da incidência de desordens esqueléticas em frangos de corte e diminuição nos níveis ...