The systems of rice intensification (SRI) have been tested by farmers in different parts of the world who report significant increments in yields due to the application of this system. Nonetheless, several scientific ...

The traditional coffee market has presented diffculties, given that its production and consumption tend to increase but prices decrease, generating losses for the coffee sector. In Colombia, coffee of the arabica species ...

The majority of cocoa production on the ecuadorian coast is not technified, this means that many of the farmers who grow cocoa do so by hand and in the traditional way. However there are times or seasons where the climate ...

The soybean crop (Glycine max), with a perspective of the expansion of its area in Brazil, reached the highest growth in the last three decades due to several factors. Some of them refer to the use of selected seeds and ...

The great search for increase immediate of productivity, the not use of traditional soil conservation practices, and increasing use of machinery in agriculture, have created a scenario of soil degradation similar to what ...