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Aplicación de herramientas de economía circular en alimentos mediante la valorización de la torta residual de aceite de maní argentino.
Argentina es el mayor productor de maní de América Latina y es el primer exportador mundial. La producción anual de maní es de unas 900.000 Tns, y casi el 30% se destina a la extracción de aceite, dejando una gran cantidad ...
Plant beneficial rhizobacteria community structure changes through developmental stages of peanut and maize
(Elsevier, 2021-09)
Our objective in this study was to analyze the structure of the rhizobacterial community during different growth stages of peanut and maize plants. Microcosm assays were performed using pots containing unsterile soil from ...
Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina
(2015)
Mycotoxins including aflatoxins, deoxynivalenol, fumonisins and ochratoxin A are among the main fungal secondary metabolites detected as natural contaminants in South America in different commodities such as peanuts ...
Evaluating the impact of the biocontrol agent Trichoderma harzianum ITEM 3636 on indigenous microbial communities from field soils
(Wiley, 2018-11)
Aim: to investigate the impact of inoculating peanut seeds with the biocontrol agent Trichoderma harzianum ITEM 3636 on the structure of bacterial and fungal communities from agricultural soils.
Methods and Results: ...
Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis
(Elsevier, 2021-08-04)
Regional and national legislation mandates the disclosure of “priority” allergens when present as an ingredient in foods, but this does not extend to the unintended presence of allergens due to shared production facilities. ...
Componentes del ciclo de patogénesis en la interacción del hongo Thecaphora frezii en el cultivo de maní
(Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 2022-10-13)
El maní (Arachis hypogaea L.), es uno de los cultivos regionales característicos de la provincia de Córdoba. Durante la última década, la producción manisera ha sido seriamente comprometida debido a la enfermedad del carbón, ...
Análisis de gases desprendidos de residuos industriales de yuca (Manihot esculenta)Evolved gas analysis of cassava (Manihot esculenta) industrial waste
(Corporación Universidad de la Costa, 2019)