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The Molecular biology of gastrointestinal tumorsBiologia molecular dos tumores do trato digestivo
(HCPA/FAMED/UFRGS, 2022)
Effect of heat treatment and spray drying on lactobacilli viability and resistance to simulated gastrointestinal digestion
(Elsevier Science, 2012-10)
Commercial probiotic bacteria are delivered mainly as frozen or freeze-dried cultures. However, spray drying is a lower cost technology that could be used for the production of probiotic cultures. In this work we aimed at ...
Antioxidant capacity of amaranth products: effects of thermal and enzymatic treatments
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2013)
Gastro-intestinal transit time in South American deer
(Wiley-Blackwell, 2006-01-01)
The study of diet and physiological peculiarities of the digestive system of neotropical deer is not well known and the literature shows inconsistencies. To better understand the digestive system of these mammals the ...
Release of health-related compounds during in vitro gastro-intestinal digestion of okara and okara fermented with Lactobacillus plantarum
(Association of Food Scientists and Technologists of India, 2019-11)
Okara is a highly perishable by-product remaining after filtration of the smashed soybeans seeds in the production of soymilk. Due to its nutritional value, different approaches have been developed to use it as functional ...
Influence of non-thermal processing and storage conditions on the release of health-related compounds after in vitro gastrointestinal digestion of fiber-enriched strawberry juices
(Elsevier Ltd, 2018-01)
Strawberry juices enriched with inulin and oligofructose were treated using non-thermal processing techniques [ultrasound (7.5 min, 40 kHz, 180 W) combined or not with antimicrobials vanillin (1.25 mg/mL) or geraniol ...
Bioactive Phaseolus lunatus peptides release from maltodextrin/gum arabic microcapsules obtained by spray drying after simulated gastrointestinal digestion
(Wiley Blackwell Publishing, Inc, 2019-06)
Bioactive peptides can be protected from the gastrointestinal environment by microencapsulation. The aim was to assess the effect of simulated gastrointestinal digestion on bioactive properties of P. lunatus peptides (ACE-I, ...