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Design estratégico e inovação para o desenvolvimento de embalagens ecossustentáveis
(Universidade do Vale do Rio dos Sinos, 2011-08-29)
A major objective of companies is to develop and introduce products with innovative packaging in the market in a short period of time. The ability to create and sustain a competitive advantage, based on the creation of ...
Análise Microbiológica de Embalagens para o Acondicionamento de Medicamentos e Cosméticos
(Colegio Farmaceuticos Provincia de Buenos Aires, 2008-09-01)
Microbiological Control of Packaging Materials for Medicines and Cosmetics. Several consumers and official agencies, associated with the necessity of more efficient, safety and good microbiological quality packaging ...
Japanese packaging design: An approach through ideogram language
(2017-01-01)
This article aims to demonstrate the relationship between language and thought in the eastern culture. Given this relationship, it should examine how ideogrammatic writing influences the visual identity of Japanese packaging. ...
Method for strategic design in the food packaging system: packaged product life cycle tool
(2021)
A research study was conducted in order to understand how food packaging systems are configured in Chile, and what should a method for strategic design within food packaging systems address. Relevant literature about these ...
Usability in the development of packaging design: Complementing the subjective evaluation
(2017-01-01)
Nine different consumable products were evaluated: two packaging that already existed in the market; and nine prototypes developed as alternatives to those existing packaging. An SD protocol was applied with ten pairs of ...
Design de embalagem para transporte de garrafas, da adega para o consumidor final
(Universidade Tecnológica Federal do ParanáCuritibaDepartamento Acadêmico de Desenho Industrial, 2013)
This work aims to be the first step to launching a new package for wine transport. It is a package that attaches to another of the same model, ensuring the protection of each bottle individually. Were analyzed technical ...
Modified atmosphere packaging as a method to extend postharvest life of tulip flowers
(Taylor & Francis, 2017)
Tulip is one of the most important cut flowers in the world market and abscission of the tepals is this species' most common symptom during vase life. To prevent these symptoms and extend postharvest life, passive and ...
Levantamento do desperdício de leite UHT em embalagens cartonadas no município de Telêmaco Borba (PR)
(Universidade Tecnológica Federal do ParanáPonta GrossaBrasilDepartamento Acadêmico de AlimentosTecnologia em AlimentosUTFPR, 2011-11-24)
This study aims to quantify the overall volume of UHT milk retained within the 1 liter cartons. The cartons also called long life, were collected after consumption by its customers in the months of September and October ...
Use of modified atmosphere packaging in minimally processed and sous vide products
(Facultad de Agronomía de la Universidad de la República, 2017)
Minimally processed and sous vide vegetables are highly susceptible to deterioration and to be re-contaminated by microbial organisms after the completion of the industrial processing. Modified atmosphere packaging (MAP) ...