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Automated fish bone detection using x-ray imaging
(WILEY-BLACKWELL, 2011)
In countries where fish is often consumed, fish bones are some of the most frequently ingested foreign bodies encountered in foods. In the production of fish fillets, fish bone detection is performed by human inspection ...
Influência do método de filetagem e categorias de peso sobre rendimento de carcaça, filé e pele da tilápia do Nilo (Oreochromis niloticus)
(Revista Brasileira Zootecnia Brazilian Journal Animal Sci, 1999-01-01)
The objective of this study was to evaluate the processing methods (F-1 = to remove skin with pliers and then to cut in fillets; F-2 = cut in fillet and then to remove skin with knife and pliers help) and weight categories ...
Influência do Método de Filetagem e Categorias de Peso sobre Rendimento de Carcaça, Filé e Pele da Tilápia do Nilo (Oreochromis niloticus)
(1999-01-01)
The objective of this study was to evaluate the processing methods (F1= to remove skin with pliers and then to cut in fillets; F2= to cut in fillet and then to remove skin with knife and pliers help) and weight categories ...
Relative yield-per-recruit and management strategies for Cynoscion acoupa (Perciformes: Sciaenidae) in Lake Maracaibo, Venezuela
(Universidad de Costa Rica, 2013)
Fishing yields and size structures of Patagonian toothfish (Dissostichus eleginoides) caught with pots and long-lines off far southern Chile
(Pontificia Universidad Católica de Valparaíso<BR>Facultad de Recursos Naturales<BR>Escuela de Ciencias del Mar, 2009)
Assessing fishing impacts in a tropical reservoir through an ecosystem modeling approach
(Springer, 2018-10-31)