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Feeding habits of the maned wolf, Chrysocyon brachyurus (Carnivora: Canidae), in southeast Brazil
(TAYLOR & FRANCIS LTD, 2009)
The feeding habits of the maned wolf were studied in southeast Brazil to understand its response towards changes in the environment and in relation to its prey. By occurrence, miscellaneous fruits, small mammals and wolf`s ...
Evaluation of the owner's perception in the use of homemade diets for the nutritional management of dogs
(Journal of Nutritional Science, 2014)
Many dog owners see homemade diets as a way of increasing the bond with their pets, even though they may not have the convenience of commercial diets. Modifications of ingredients, quality and proportion might change the ...
Diet selection of the southern vizcacha (Lagidium viscacia): A rock specialist in north western Patagonian steppe, Argentina
(Polish Academy of Sciences, 2012-10)
The southern vizcacha (Lagidium viscacia) is a rock specialist that inhabits small colonies in isolated rocky outcrops of northwestern Patagonia. This study analyzes its diet selection in relation to food availability, ...
Diet of critically endangered Valcheta frog, Pleurodema somuncurense (Anura: Leptodactylidae), in the Somuncura Plateau, Patagonia, Argentina
(University of Oradea Publishing House, 2019-05)
In this work, we studied the diet of Pleurodema somuncurense and assessed selection patterns based on resource availability of terrestrial and aquatic prey items. We discuss potential implications for the current conservation ...
Seasonal changes in feed intake, diet digestibility and diet composition by lactating and non-lactating goats browsing in a semi-arid rangeland of Argentina
(Comité editor Grass and Forage Science, 2018-10-01)
ARTÍCULO PUBLICADO EN REVISTA EXTERNA. We determined the seasonal nutrient and secondary compound intake, in vivo diet digestibility (DD) and diet species composition of goats in different physiological states in a desert ...
Diet variation of the South American snake-necked turtle (Hydromedusa tectifera) from two different urban neighboring streams
(University of Oradea Publishing House, 2021-12)
Dietary studies provide data about the biology of species such as food specialization, spatial and temporal feeding variation, and adaptations to different habitat characteristics. We analyzed the diet of the South American ...
Free availability of high-energy foods led to energy over-ingestion and protein under-ingestion in choice-fed broilers
(Wiley, 2015-12)
The objective of this study was to compare energy and protein content of the diet selected by choice-fed broilers with thatof broilers fed a balanced diet. One hundred and eighty 1-day-old male broilers were randomly ...
European seabass (Dicentrarchus labrax) ability to discriminate between diets made with different dietary fat sources
(2018-02-01)
The aim of this work was to determine whether juvenile and adult European seabass (Dicentrarchus labrax L.), fed ad libitum manually and with self-feeding demand feeders, respectively, were able to discriminate between a ...