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Wine clarification from Spondias mombin L. pulp by hollow fiber membrane system
(Elsevier Sci LtdOxfordInglaterra, 2007)
American grape wines: The Vitis labrusca X-factor
(2021-01-27)
Wine is one of the most famous beverages in the world, and the principal wine producers worldwide are European countries, which are known as their high quality wines produced from Vitis vinifera grapes. In contrast to this ...
Astringency sub-qualities of red wines and the influence of wine–saliva aggregates
(Blackwell Publishing Ltd, 2021)
© 2021 The Authors. International Journal of Food Science & Technology published by John Wiley & Sons Ltd on behalf of Institute of Food, Science and Technology (IFSTTF)Astringency is a sensory attribute, related to the ...
White wines: Winemaking, chemical and sensory profile
(2021-02-04)
White wines’ winemaking technique is very closely related to the winemaking traditional protocol used for the production of red wines. However, the white wines differ from the red wines in the color, aromatic notes, acidity, ...
USE OF THE ORAC-PYROGALLOL RED/ORAC-FLUORESCEIN RATIO TO ASSESS THE QUALITY OF ANTIOXIDANTS IN CHILEAN WINES
(SOC CHILENA QUIMICA, 2011)
We have recently proposed that ORAC (Oxygen Radical Absorbance Capacity) methods employing fluorescein (ORAC-FL) and pyrogallol red (ORAC-PGR) as target molecules could be considered as complementary indexes. In particular, ...
Influence of vinification process over the composition of volatile compounds and sensorial characteristics of greek wines
(2021-01-01)
Wine is one of the most traditional consumed alcoholic beverages in the world. Millions of wine enthusiasts worldwide duly appreciate a wine of excellent quality in terms of physicochemical and sensorial properties. Different ...
Perceptión de la qualite du vin par les consommateurs
(2014)
In the recent years the wine consumption tends to decline, causing a world wine production surplus. Therefore, the wineries want to diversify their production to wines more qualitativeand therefore more expensive. Thus, ...
A Generalized Wine Quality Prediction Framework by Evolutionary Algorithms
Wine is an exciting and complex product with distinctive qualities that makes it different from other manufactured products. Therefore, the testing approach to determine the quality of wine is complex and diverse. Several ...