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Enzyme activity and reserve mobilization during Macaw palm ( Acrocomia aculeata ) seed germination
(Acta Botanica Brasilica, 2019)
Gene expression of coffee seed oxidation and germination processes during drying
(Fundação de Pesquisas Científicas de Ribeirão Preto, 2017)
Endo-β-Mannanase enzyme activity is related to thermo inhibition in Lactuca sativa seeds
(Science Alert, 2022)
Endo-β-Mananase e α-galactosidase e suas relações com a tolerância à termoinibição em sementes de alfaceEndo-β-Mananase and α-galactosidase and their relationships to the tolerance to thermoinhibition in lettuce seeds
(Universidade Federal de LavrasPrograma de Pós-Graduação em Agronomia/FitotecniaUFLAbrasilDepartamento de Agricultura, 2022)
The ectomycorrhizal basidiomycete Laccaria bicolor releases a secreted β-1,4 endoglucanase that plays a key role in symbiosis development
(Wiley Blackwell Publishing, Inc, 2018-12)
In ectomycorrhiza, root ingress and colonization of the apoplast by colonizing hyphae is thought to rely mainly on the mechanical force that results from hyphal tip growth, but this could be enhanced by secretion of ...
Caracterización bioquímica de una endo- β –mananasa de la broca del café Hypothenemus hampei (Ferrari)(Coleoptera:Scolytinae)
(2012)
La broca del café Hypothenemus hampei, es el insecto más perjudicial para las plantaciones de café en el mundo. Se reproduce y alimenta exclusivamente la semilla de café, compuesta por carbohidratos que se encuentran ...
Seed priming improves endosperm weakening, germination, and subsequent seedling development of Solanum lycocarpum St. Hil
(2011-01-01)
Seed priming is a treatment to improve seed quality and plant growth upon germination and is applied widely to crop species to improve uniformity and yield. The present study aimed to establish a priming protocol for Solanum ...
Expressão gênica no embrião e no endosperma micropilar de sementes de café (coffea arabica L.) durante a germinação
(Universidade Estadual Paulista (Unesp), 2012-12-03)
A germinação de sementes de café (Coffea arabica L.) é lenta e irregular, controlada por eventos que ocorrem, simultaneamente, no embrião e no endosperma. Embora os referidos eventos estejam determinados, ainda são necessários ...