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Feedlot performance, carcass characteristics, and meat characteristics of lambs grown under silvopastoral systems
(Canadian Science Publishing, 2020-06-01)
Crossbred lambs were grown under different production systems (unshaded, moderate shading, intense shading) and were submitted to a feedlot finishing period where the performance, efficiency, carcass characteristics, and ...
DESCRIPTIVE ANALYSIS OF THE SMALL RUMINANT MEAT OFFERING IN PUERTO RICODESCRIPTIVE ANALYSIS OF THE SMALL RUMINANT MEAT OFFERING IN PUERTO RICO
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2014)
Growing in silvopastoral system does not affect the performance or carcass and meat characteristics of lambs finished in feedlot.
(Amer Soc Animal Science, 2017-08-01)
Soybean molasses improves texture of meat from feedlot lambs
(Oxford Univ Press Inc, 2018-12-01)
Estudo dos fatores relacionados à cadeia produtiva da carne ovina e às preferências do mercado consumidor
(Universidade Federal de Santa MariaBrasilUFSMCentro de Ciências Naturais e Exatas, 2022-05-24)
Brazil has favorable conditions for sheep farming in most of its territory, however the per capita consumption of sheep meat is low among Brazilian people. In addition, the sheep meat production chain is disorganized in ...
The Effect of Extensive Feeding Systems on Growth Rate, Carcass Traits, and Meat Quality of Finishing Lambs
(2017-01-01)
This review aims to summarize the relevant published information about the effects of extensive feeding systems on the carcass and meat quality characteristics of lambs. Lambs finished in a feedlot or with supplementation ...
Salmonella spp.: relevância do patógeno diante da expansão comercial da carne ovina
(2010)
In recent years, the slaughter and consumption of sheep meat and meat products have increased significantly and as the demand for products from sheep increases the risks associated with consumption of these products rise ...