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On the thermodynamics of far-from-equilibrium dissipative systems
(Wiley-v C H Verlag GmbhBerlinAlemanha, 1999)
Renormalization-group calculation of dynamical properties for impurity models
(Elsevier B.V., 1991-05-01)
The numerical renormalization-group method was originally developed to calculate the thermodynamical properties of impurity Hamiltonians. A recently proposed generalization capable of computing dynamical properties is ...
Influence of alternative drying aids on water sorption of spray dried mango mix powders: a thermodynamic approach
(Inst Chemical Engineers, 2015-01-01)
Mango pulp mixed with drying aids (maltodextrin and skimmed milk) was spray dried to obtain three powder formulations. The water sorption behavior of these mango mix formulations was determined at temperatures of 20, 30, ...
Steam reforming of ethanol for hydrogen production: Thermodynamic analysis including different carbon deposits representation
(2010)
The importance of H2 production as an energy carrier in the future has driven the attention to reforming systems, such as steam reforming, partial oxidation or oxidative steam reforming of ethanol, considering thermodynamic ...
Thermodynamics of a Peyrard-Bishop One-Dimensional Lattice with On-site Hump Potential
(Springer, 2011-09-01)
This paper presents a thermodynamic study of DNA through a Peyrard-Bishop one-dimensional lattice with an on-site hump potential. The transfer integral operator method was used to obtain the thermodynamic properties of the ...
Statistical Thermodynamics of Long Straight Rigid Rods on Triangular Lattices: Nematic Order and Adsorption Thermodynamic Functions
(American Chemical Society, 2012-08)
The statistical thermodynamics of straight rigid rods of length k on triangular lattices was developed on a generalization in the spirit of the lattice-gas model and the classical Guggenheim-DiMarzio approximation. In this ...
Thermodynamic study of water sorption and water barrier properties of nanocomposite films based on brea gum
(Elsevier Science, 2015-02)
Water transport in edible films based on hydrophilic polymers is a complex phenomenon due to the strong interactions of sorbed water molecules with the polymeric structure. The effect of montmorillonite (Mt) nanoparticle ...
Thermodynamic self-consistency issues related to the Cluster Variation Method: The case of the BCC Cr-Fe (Chromium-Iron) system
(PERGAMON-ELSEVIER SCIENCE LTD, 2008)
The Cluster Variation Method (CVM), introduced over 50 years ago by Prof. Dr. Ryoichi Kikuchi, is applied to the thermodynamic modeling of the BCC Cr-Fe system in the irregular tetrahedron approximation, using experimental ...
Water sorption thermodynamic properties applied to persimmon skin and pulp
(Elsevier Science BvAmsterdamHolanda, 2000)
Sorption isotherms and thermodynamic properties of grated Parmesan cheese
(Wiley-Blackwell, 2016-01-01)
This study focuses on isotherms, isosteric heat of sorption and enthalpy-entropy mechanism of water sorption of grated Parmesan cheese at simulating conditions of storage and drying processes. Isotherms were determined by ...