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Genetic polymorphism of the αs1-casein locus in five populations of goats from Mexico
(Pontificia Universidad Católica de Valparaíso, 2008)
Cheese Lipid Profile Using Direct Imprinting In Glass Surface Mass Spectrometry
(ROYAL SOC CHEMISTRYCAMBRIDGE, 2015)
Probiotic low-fat fermented goat milk with passion fruit by-product: In vitro effect on obese individuals’ microbiota and on metabolites production
(2020-10-01)
This study aimed to evaluate the impact of a two-week treatment period with probiotic low-fat fermented goat milk by Lactobacillus casei Lc-1, supplemented with passion fruit by-product (1%), on the modulation of gut ...
Efeito da temperatura ambiental na densidade e ponto de congelamento do leite de cabra
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 1999-12-01)
Seis cabras Pardas Alpinas com produção média de leite de 2,5kg/dia, foram distribuídas aleatoriamente em dois grupos de três cada, submetidas a termoneutralidade ou estresse térmico. Usou-se um delineamento estatístico ...
Quality and quantity of milk produced by Saanen goats submitted to stress during three sequential days
(ARQUIVO BRASILEIRO MEDICINA VETERINARIA ZOOTECNIAMINAS GERAIS, 2013-08-02)
The experiment aimed to study the effect of physiological stress on cortisol levels, quality and quantity of milk through punctual administration of ACTH. Twelve Saanen goats were divided in two experimental groups: ACTH ...
Physiological and production response of dairy goats bred in a tropical climate
(Springer, 2014-09-01)
The aim of this work was to determine the adaptability of Saanen and A1/2Saanen x A1/2Anglo-Nubian (A1/2SA1/2AN) goats bred in tropical climates. The study included 30 goats, 15 Saanen and 15 A1/2SA1/2AN. The data was ...
Uso da somatotropina bovina recombinante - rbST como alternativa para a produção de leite de cabra na entressafra
(Sociedade Brasileira de Zootecnia, 2002-09-01)
O experimento desenvolveu-se no Setor de Caprinocultura da FMVZ - UNESP - Campus de Botucatu, com o objetivo de estudar a influência da somatotropina bovina recombinante (rbST - nome comercial: Boostin 250 mg) na produção ...
High frequency of potentially pathogenic yeast species in goat’s raw milk and creamed cheese in Southern Brazil
(Universidade Federal do Rio Grande do Sul, 2018)