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Aspergillus flavus EN MAÍZ DE EXPENDIOS AL DETAL, CIUDAD BOLÍVAR- ESTADO BOLÍVAR
(Universidad de Oriente, 2012)
Aspergillus y Acinetobacter SP para la biorrremediacion de suelos contaminados por hidrocarburos
(Universidad César VallejoPE, 2020)
El trabajo de investigación “ASPERGILLUS Y ACINETOBACTER Sp Para la
BIORRREMEDIACIÓN DE SUELOS CONTAMINADOS POR HIDROCARBUROS”,
se realizó de forma experimental, con una muestra de 15 kg de suelo contaminado
por petróleo, ...
Estudo químico dos fungos endofíticos Phomopsis sp., Guignardia sp., Aspergillus niger e Aspergillus sp., associados à espécie vegetal Hancornia speciosa (Apocinaceae)CHEMICAL INVESTIGATION OF THE ENDOPHYTIC FUNGUS PHOMOPSIS SP., GUIGNARD SP., ASPERGILLUS NIGER AND ASPERGILLUS SP., PLANT SPECIES ASSOCIATED WITH HANCORNIA SPECIOSA (APOCINACEAE).
(Universidade Federal de SergipePós-Graduação em QuímicaBRUFS, 2017)
Evaluación de trichoderma harzianum rafai y dos extractos vegetales en mora, fresa y tomate en post cosecha, contra botrytis sp., aspergillus sp., y penicillium sp.
(2017)
The demand for fruits and vegetables in the world is high. These products are especially affected in the post-harvest stage due to the presence of pathogenic fungi such as Aspergillus, Botrytis and Penicillium. They are ...
Estudio de la diversidad morfológica y genética de aislamientos nativos de aspergillus SP con actividad invertasa en los departamentos de La Libertad, Ica, Lima y Junín en el 2014
(Universidad ContinentalPE, 2016)
Determinar la característica morfológica, diversidad genética y actividad invertasa de los aislamientos nativos de Aspergillus sp. de las zonas de La Libertad, Ica, Lima y Junín. Métodos: Investigación es descriptiva, de ...
Onicomicoses por fungos emergentes
(Universidade Federal de Minas GeraisUFMG, 2013-04-13)
Emerging onychomycosis by fungal nail infections are caused by non-demiatophyte fungi and yeasts that can reside on the hosts skin and even being found in soil, plant and dispersed in air. The main species of non dermatophyte ...
Production of fungal lipases using wheat bran and soybean bran and incorporation of sugarcane bagasse as a co-substrate in solid-state fermentation
(Korean Society Food Science & Technology-kosfost, 2014-08-01)
Fungal strains were screened for lipase producing activities and 10 strains were classified as good producers. Aspergillus sp., Fusarium sp., and Penicillium sp. exhibited the highest activities when fermented in wheat ...
New butyrolactone from a marine-derived fungus aspergillus SP
(Sociedad Chilena de Quimica, 2011)
Four compounds that belong to two structure types, namely dibenzylbutyrolactone and sesterterpenoids, were obtained from the extract of the strain Aspergillus sp. (2P-22), isolated from a marine sponge, Cliona chilensis. ...