Now showing items 1-10 of 2812
Effect of Various Thickening Agents on the Rheological Properties of Oil-in-Water Emulsions Containing Nonionic Emulsifier
The knowledge of rheological characteristics can indicate the emulsions properties, thus, nowadays rheology is used in the cosmetic and pharmaceutical industries, even to study the influence of rheological additives on ...
Determination of the Real Influence of the Addition of Four Thickening Agents in Creams Using Rheological Measurements
This study aimed to characterize different emulsions obtained by the addition of four thickening agents, using rheological measurements, beyond analyzing the emulsions by polarized light microscopy looking for liquid ...
Rheological behavior of binary aqueous solutions of poly(ethylene glycol) of 1500 g·mol-1 as affected by temperature and polymer concentration
The rheological behavior of poly(ethylene glycol) of 1500 g·mol -1(PEG1500) aqueous solutions with various polymer concentrations (w = 0.05, 0.10, 0.15, 0.20 and 0.25) was studied at different temperatures (T = 283.15, ...
Influence of drying conditions on the rheological properties of prunes
(Marcel Dekker Inc, 2002-01-01)
Rheological properties of rehydrated prunes were obtained applying compression-relaxation tests by using a Texture Analyzer TAXT2i. A mathematical development was adopted to determine the stress and area, along the ...
Solids rheology for dehydrated food and biological materials
(Taylor & Francis Inc, 2005-01-01)
Mechanical properties of food products and biological materials are greatly affected by the drying process and are considered one of the most important quality attributes of dehydrated products. The aim of this work was ...
Rheological Properties Of Vital Wheat Glutens With Water Or Sodium Chloride
(Elsevier Science BVAmsterdam, 2017)
The influence of the mixing time in the rheological behavior of cement pastes
Rheology has the purpose to study the flux and deformation of materials when submitted to some tension or outer mechanical solicitation. In practice, the effective scientific field broached by rheology is restricted only ...