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Exogenous polyamines and ethylene on aechmea distichantha l. (bromeliaceae) micropropagation
(2015)
The aim of the research was to study the effects of exogenous polyamines putrescine, spermidine and spermine and ethylene on in vitro morphogenesis of Aechmea distichantha (Bromeliaceae). The plants obtained in vitro by ...
Exogenous polyamines and ethylene on Aechmea distichantha L. (Bromeliaceae) micropropagation
(2015-05-26)
The aim of the research was to study the effects of exogenous polyamines putrescine, spermidine and spermine and ethylene on in vitro morphogenesis of Aechmea distichantha (Bromeliaceae). The plants obtained in vitro by ...
Exogenous Polyamines and Ethylene on Aechmea distichantha L. (Bromeliaceae) Micropropagation
(Int Soc Horticultural Science, 2015-01-01)
The aim of the research was to study the effects of exogenous polyamines putrescine, spermidine and spermine and ethylene on in vitro morphogenesis of Aechmea distichantha (Bromeliaceae). The plants obtained in vitro by ...
Chemical characterization of Eryngium foetidum L. leaves in relation to the pruning of floral stalks and harvest time
(Fundacion General Univ Politecnica Madrid, 2014-01-01)
Eryngium foetidum L. is an aromatic vegetable used as seasoning and medicinal plant, in the treatment of fever, colds, pains and other diseases, being a source of flavonoids, saponins and essential oil. It has anti-inflammatory ...
Peroxidase enzyme (EC.1.11.1.7) activity as an indicator of water stress in sweet pepper plants
(2005-12-01)
The present work was carried out at the Faculdade de Ciências Agronômicas - UNESP, Botucatu, SP. The purpose of the study was to evaluate the physiological and biochemical behavior of sweet pepper (Capsicum annuum L.) ...
Effect of auxin and polyamines on protein contents and peroxidase activity during in vitro culture of taro
(2017-03-31)
Taro (Colocasia esculenta Schott (L.)) is an important crop species of tropical and subtropical regions. The main problem encountered in the implementation of taro culture is the lack of disease-free propagation material ...
Effect of auxin and polyamines on protein contents and peroxidase activity during in vitro culture of taro
(Int Soc Horticultural Science, 2017-01-01)
Taro (Colocasia esculenta Schott (L.)) is an important crop species of tropical and subtropical regions. The main problem encountered in the implementation of taro culture is the lack of disease-free propagation material ...
Atividades de peroxidase e polifenoloxidase durante o armazenamento pós - Colheita de yacon (polymnia sonchifolia poep & endl)
(2002-02-27)
The purpose of this study was to investigate the peroxidase and polyphenoloxidase activities during the refrigeration at 4oC of yacon tuberous roots with and without polyethylene packing and compared with untreated roots ...