Search
Now showing items 1-10 of 210
Quality Control Of Fragrances Using Raman Spectroscopy And Multivariate Analysis
(Wiley-BlackwellHoboken, 2016)
Determination Of Fragrance Content In Perfume By Raman Spectroscopy And Multivariate Calibration
(Pergamon-Elsevier Science LTDOxford, 2016)
SENSORY APPROACH TO MEASURE FRAGRANCE INTENSITY ON THE SKIN
(WILEY-BLACKWELL PUBLISHING, INC, 2009)
Sensory analysis is a precise and descriptive measuring technique to quantify human responses to stimuli. Odor, one of these stimuli, is basically the result of the interaction between a chemical stimulus and the olfactory ...
Sampling and sample preparation for analysis of aromas and fragrances
(Elsevier Science LondonLondonInglaterra, 2003)
The chemistry of pollination in selected Brazilian maxillariinae orchids: Floral rewards and fragrance
(SpringerDordrechtHolanda, 2004)
THE PERFUME FLOWERS OF CYPHOMANDRA (SOLANACEAE) - POLLINATION BY EUGLOSSINE BEES, BELLOWS MECHANISM, OSMOPHORES, AND VOLATILES
(Springer-verlag WienViennaAustria, 1993)
Quantitative structure-property relationship analysis for the retention index of fragrance-like compounds on a polar stationary phase
(Elsevier Science, 2015-11)
A quantitative structure-property relationship (QSPR) was developed for modeling the retention index of 1184 flavor and fragrance compounds measured using a Carbowax 20M glass capillary gas chromatography column. The 4885 ...