Buscar
Mostrando ítems 1-10 de 209
beta-carotene and other carotenoids as antioxidants
(Amer Coll Nutrition, 2014)
Updated Brazilian database on food carotenoids: Factors affecting carotenoid composition
(Academic Press Inc. Elsevier B.V., 2014)
Carotenoides em abóboras
(2014)
Avaliação da influência de substâncias fenólicas e carotenoides na anomalia do epicarpo da goiaba, anelamento
(Sociedade Brasileira de Fruticultura, 2014)
Site-specific concentrations of carotenoids in adipose tissue: relations with dietary and serum carotenoid concentrations in healthy adults
(Amer Soc Clinical Nutrition, 2014)
Nutrition and Cardiology: An Interface not to be Ignored
(Sociedade Brasileira de Cardiologia - SBC, 2015)
Sources of errors in the quantitative analysis of food carotenoids by HPLC
(Archivos Latinoamericanos Nutricion, 2014)
Efeito da estocagem da goiabada a diferentes temperaturas sobre os teores de carotenóides e de ácido ascórbico
(Universidade Estadual Paulista (UNESP), 2014)