Now showing items 1-10 of 32
Variation in implementation of corporate social responsibility practices in emerging economies' firms: A survey of Chilean fruit exporters
(NATURAL RESOURCES FORUM Volume: 36 Issue: 2 Pages: 88-100 DOI: 10.1111/j.1477-8947.2012.01440.x, 2012)
The Impact of Regulatory Heterogeneity on Agri-food Trade
We estimate the impact of regulatory heterogeneity on agri-food trade using a gravity analysis that relies on detailed data on non-tariff measures (NTMs) collected by the NTM-Impact project. The data cover a broad range ...
Global Challenges for the 21st Century: the Role and Strategy of the Agri-Food Sector
(Brazilian Coll Animal Reproduction, 2016-07-01)
Human activity is having an increasing global impact on the environment, geology and ecosystems. There is an 80% probability that world population will increase to between 9.6 billion and 12.3 billion by 2100 and could ...
Características estruturais e institucionalização de redes de poder em perspectiva comparada.
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-graduação em Engenharia de Produção, 2006-04-05)
The present study proposal is to advance in the comprehension that it has been called out, in the last years, of Brazilian economy dynamo: the agribusiness. From the conception of policy network, this paper has been sought ...
Institutional changes and new forms of coordination in the brazilian wheat marketNovas formas de coordenação setorial em cadeias agroindustriais após 1990: o caso dos elos tritícola e moageiro brasileiros
O presente artigo buscou analisar o impacto das mudanças institucionais ocorridas no início dos anos 1990 sobre a coordenação dos dois elos básicos (tritícola e moageiro) da cadeia do trigo brasileiro. Dentre estas mudanças, ...
Coloquio Internacional de la Asociación Internacional de Economía Agroalimentaria y Agroindustrial (AIEA2) y Atelier de la Sociedad Canadiense de Economía Agrícola (CAES). "Desarrollo sostenible y globalización de los mercados agroalimentarios"International Colloquy of the International Association of Agri-food and Agro-industrial Economy (AIEA2) and Canadian Association of Agricultural Economics (CAES). "Sustainable Development and Globalization of Agro-Food Markets"
(SABER ULA, 2004)
Chronic Diseases: Chronic Diseases and Development 2 Health, agricultural, and economic effects of adoption of healthy diet recommendations
(ELSEVIER SCIENCE INC, 2010)
Transition to diets that are high in saturated fat and sugar has caused a global public health concern as the pattern of food consumption is a mayor modifiable risk factor for chronic non-communicable diseases Although ...